Phylloxera in Oregon - A Brief History 1986 Public Deposited

http://ir.library.oregonstate.edu/concern/technical_reports/zc77sr351

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  • The recent establishment of the Oregon winegrape industry has been based on an important assumption that Oregon is phylloxera free. This assumption plus the attractiveness of planting a vineyard with inexpensive selfrooted plants has resulted in an industry particularly vulnerable to phylloxera. In fact, this assumption is only partially true. It is true that there are no widespread infestations in the state and there have been no phylloxera sitings in commercial vineyards; however, phylloxera is in the state, it is widely dispersed, and has been here for a long time.
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  • Price, S. (1986). Phylloxera in Oregon - A Brief History 1986. Oregon Wine Advisory Board Research Progress Report.
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  • description.provenance : Approved for entry into archive by Patricia Black(patricia.black@oregonstate.edu) on 2016-02-10T19:51:43Z (GMT) No. of bitstreams: 1 Phylloxera in Oregon – A Brief History.pdf: 20753 bytes, checksum: 88693f633c7127581a98bc31975378c9 (MD5)
  • description.provenance : Submitted by Patricia Black (patricia.black@oregonstate.edu) on 2016-02-10T19:51:16Z No. of bitstreams: 1 Phylloxera in Oregon – A Brief History.pdf: 20753 bytes, checksum: 88693f633c7127581a98bc31975378c9 (MD5)
  • description.provenance : Made available in DSpace on 2016-02-10T19:51:43Z (GMT). No. of bitstreams: 1 Phylloxera in Oregon – A Brief History.pdf: 20753 bytes, checksum: 88693f633c7127581a98bc31975378c9 (MD5) Previous issue date: 1986

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