Undergraduate Thesis Or Project

 

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https://ir.library.oregonstate.edu/concern/undergraduate_thesis_or_projects/s1784n06z

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  • The goal of our research project was to compare the knowledge and attitudes of Producing for the Future participants about local food resources, gardening, eating organically, and maintaining a healthy lifestyle before their participation in the project, with attitudes and knowledge of the topic after they had been a participant. We used this data to analyze what types of changes took place among our participants pre and post experience.
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  • description.provenance : Made available in DSpace on 2012-05-29T16:36:54Z (GMT). No. of bitstreams: 1 URAP Poster-2.pptx: 4083591 bytes, checksum: a15c95d2cfeadf26c48c39e8d40b0d41 (MD5)
  • description.provenance : Approved for entry into archive by Sue Kunda(sue.kunda@oregonstate.edu) on 2012-05-29T16:36:54Z (GMT) No. of bitstreams: 1 URAP Poster-2.pptx: 4083591 bytes, checksum: a15c95d2cfeadf26c48c39e8d40b0d41 (MD5)
  • description.provenance : Submitted by Lacy Weinblatt (weinblal@onid.orst.edu) on 2012-05-29T04:10:10Z No. of bitstreams: 1 URAP Poster-2.pptx: 4083591 bytes, checksum: a15c95d2cfeadf26c48c39e8d40b0d41 (MD5)

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