Honors College Thesis
Impact of pre-fermentation maceration techniques on yeast populations and color of Pinot noir wine
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https://ir.library.oregonstate.edu/concern/honors_college_theses/cz30pv848
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Miniaturansicht | Titel | Hochladedatum | Sichtbarkeit | Aktionen |
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Thesis_Text_ZOOK.pdf | 2017-07-30 | Öffentlich | Herunterladen |