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Academic Affiliation:
Nutrition and Food Management
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Academic Affiliation
Nutrition and Food Management (97)
Advisor
Leklem, James E. (20)
Georgiou, Constance C. (11)
Wander, Rosemary C. (10)
Messersmith, Ann M. (9)
Raab, Carolyn A. (8)
Cluskey, Mary M. (7)
Cerklewski, Florian L. (5)
Miller, Lorraine T. (5)
Traber, Maret G. (5)
Holmes, Zoe Ann (4)
Georgiou, Constance (3)
Woodburn, Margy (3)
Chambers, M. Jean (2)
Kelsey, Mary (1)
Manore, Melinda M. (1)
Wander, Rosemary (1)
Whanger, Philip D. (1)
Woodburn, Margy J. (1)
Commencement Year
1993 (10)
2000 (10)
2002 (9)
1992 (8)
1996 (8)
1999 (7)
1991 (6)
2004 (6)
1994 (5)
1995 (5)
1998 (5)
1990 (4)
2001 (4)
2003 (4)
1997 (3)
2006 (2)
2005 (1)
Committee Member
Messersmith, Ann (8)
Woodburn, Margy (8)
Raab, Carolyn (7)
Miller, Lorraine T. (5)
Raab, Carolyn A. (5)
Cluskey, Mary (4)
Hall, Roberta (4)
Suzuki, Warren (4)
Bryant, Nancy (3)
Chambers, Jean (3)
Georgiou, Connie (3)
Georgiou, Constance (3)
McDaniel, Mina (3)
Prows, Susan (3)
Stern, Sam (3)
Bella, Deborah (2)
Cerklewski, Florian L. (2)
Donatelle, Rebecca (2)
Friedman, Leonard (2)
Gillis, John (2)
Koong, Ling-Jung (2)
Merickel, Mark (2)
Richardson, Daryl (2)
Ahrendt, Ken (1)
Block, John (1)
Boyer, Charles (1)
Bryant, Nancy O. (1)
Cerklewski, F. (1)
Chen, Chaur-Fong (1)
Chi, Chunhuei (1)
Cluskey, Mary M. (1)
French, Patrick D. (1)
Gamble, Wilbert (1)
Glass, Ray (1)
Goddik, Lisbeth (1)
Gross, Joan (1)
Hall, Jean (1)
Hooker, Karen (1)
Hruby, Dennis (1)
Jordan, Cheryl (1)
Koeller, Loren (1)
Koenig, Harold (1)
Koller, Loren (1)
Lawson, David (1)
Leklem, James E. (1)
Leklem, Jim (1)
Manore, Melinda (1)
Mathews, C. (1)
Mathews, Christopher K. (1)
McDaniel, Mina R. (1)
Meunier-Goddik, Lisbeth (1)
Miller, Lorraine (1)
Morandi, Tom (1)
Olson, Jon (1)
Pedersen, Peggy (1)
Penner, Michael H. (1)
Price, E. (1)
Prickel, Donald O. (1)
Pritchard, Austin (1)
Prows, Susan L. (1)
Ridlington, James W. (1)
Rosenberger, Nancy (1)
Rossignol, Annette (1)
Saslow, Carol (1)
Snow-Harter, Christine (1)
Stenett, D. (1)
Stennet, Douglas (1)
Stennett, Douglas (1)
Stennett, Douglass (1)
Sylvia, Gil (1)
Traber, Maret G. (1)
Tricker, Ray (1)
Twomey, Sylvia (1)
Vuchinich, Samuel (1)
Walls, Celeste (1)
Wander, Rosemary (1)
Waterhous, Therese (1)
Widrick, Jeffery (1)
Wilcox, Tony (1)
Woodburn, Marge (1)
Creator
Virk, Ricky S. (2)
Aberle, Susan E. (1)
Al Assaf, Abdullah (1)
Alaoui, Larbi (1)
Arroyo, Ines R. (1)
Basler, Joann (1)
Batdorf, Caryl L. (1)
Beilstein, Michael A. (1)
Bell, Elizabeth J. (1)
Bell, Kathleen A. (1)
Bizik, Brian (1)
Bolli, Andrea M. (1)
Chen, Wen Shan Chou, 1964 (1)
Clark, Susan L. (Susan Lynn), 1964 (1)
Cluskey, Mary M. (1)
Curtis, Aaron D. (1)
Curtis, Suzanne Render (1)
Davidson, Sue B. (1)
Ding, Wei, 1967 (1)
Dodge, Marcie L. (1)
Dunton, Nancy J. (1)
Fahlstrom Nopp, Patricia A. (1)
Fein, Noelle J. (1)
Frank, Sandra K. (1)
Freeh, Colleen B. (1)
Freer, Cindy A. (1)
Gerhard, Glenn T. (1)
Giampaoli, Joan (1)
Graetzer, Martha M. (1)
Grediagin, Ann (1)
Greenberg, Jeri R. (1)
Hansen, Christine M., 1953 (1)
Harris, Janet Elizabeth (1)
Higdon, Jane V. (1)
Hoos, Teresa M. (1)
Huang, Ying Hui (1)
Huang, Yu Chi (1)
Iwakiri, Yasuko (1)
Jambi, Hanan A. (1)
Johnson, Bonnie C. (1)
Juan, Wenyen D. (1)
Kaunda, Jean R. (1)
Kaushik, Supriya (1)
Kim, Min Sun, 1971 (1)
Kim, Yongkyang (1)
King, Carrie (1)
Kobliner, Victoria Rousso (1)
Koorndyk, Tamberly (1)
Krupin, Nancy (1)
Kwak, Ho Kyung (1)
Lee, Chia Lin (1)
Lee, Ye Sun (1)
Lee, Yi Kyoung (1)
Leonard, Scott W. (1)
Levy, Theresa A. (1)
Long, Russell, 1972 (1)
Look, Victoria E. (1)
Love, Margaret L. (1)
Manaloor, Sisy (1)
Mann, Janet G. (1)
Martinson, Kerry Elizabeth (1)
Mastaloudis, Angela (1)
Miura, Akiko (1)
Moore, Michelle L. (1)
Morales R., Maria F. (1)
Morris, Shannon Kae (1)
Patton, Beverly D. (1)
Peacock, Sherice A. (1)
Prince, Annie (1)
Ramsay, Jean D. (1)
Saldana, Tina Marie (1)
Satheannoppakao, Warapone (1)
Schneider, Constance L. (1)
Selvy, Theresa A. (1)
Shirazi, Aida (1)
Sindihebura Ruhumba, Pascaline (1)
Smith, Daniel E. (1)
Smith, Kylie Sheree (1)
Soetrisno, Uken Sukaeni Sanusi (1)
Song, Jihyun (1)
Sullivan, Angelique S. (1)
Taggart Hudson, Julie K. (1)
Ulrich, Cornelia M. (1)
Vannoy, Jennifer A. (1)
Vaule, Heather D. (1)
Venkateswaran, Lakshmi, 1965 (1)
Wan, Daisy (1)
Wang, Xu, 1954 (1)
Weng, Yao Lin (1)
White, Beverly B. (1)
Wilson, Vicki L. (1)
Witte, Sandra Sue (1)
Yang, Mei Fang (1)
Yoon, Ji Young (1)
Young, Jennifer Charity (1)
Yu, Qing, 1966 (1)
Date
1992 (10)
1999 (8)
2000 (8)
2001 (8)
1990 (7)
1991 (6)
1993 (6)
1994 (6)
1995 (6)
1998 (6)
2002 (6)
1996 (5)
1997 (5)
2003 (5)
2005 (2)
1989 (1)
2004 (1)
2006 (1)
Decade
1980-1989 (1)
1990-1999 (65)
2000-2009 (31)
Degree Field
Nutrition and Food Management (97)
Degree Level
Master's (68)
Doctoral (29)
Degree Name
Master of Science (M.S.) (67)
Doctor of Philosophy (Ph.D.) (29)
Master of Arts (M.A.) (1)
File Format
application/pdf (1)
Language
English [eng] (97)
License
All rights reserved (20)
Non-Academic Affiliation
Oregon State University. Graduate School (97)
Peer Reviewed
No (96)
Resource Type
Masters Thesis (68)
Dissertation (29)
Rights Statement
Copyright Not Evaluated (76)
In Copyright (21)
Subject
Vitamin B6 in human nutrition (8)
Vitamin B6 (7)
Aged women -- Nutrition (5)
Exercise -- Physiological aspects (4)
Vitamin B6 -- Metabolism (4)
Vitamin B6 -- Physiological effect (4)
Aged women -- Health and hygiene (3)
Food service management (3)
Selenium -- Physiological effect (3)
Aged -- United States -- Nutrition (2)
Aged women -- Physiology (2)
Body composition (2)
Cardiovascular system -- Diseases -- Nutritional aspects (2)
Consumer behavior (2)
Energy metabolism (2)
Exercise for the aged -- Physiological aspects (2)
Exercise for women -- Physiological aspects (2)
Fish oils -- Physiological effect (2)
Interleukin-2 (2)
Lipids in human nutrition (2)
Lymphocytes (2)
Menopause -- Hormone therapy (2)
Nutrition -- Study and teaching (2)
Omega-3 fatty acids -- Physiological effect (2)
Parenting -- Study and teaching (2)
Phosphorus -- Physiological effect (2)
Pork -- Quality (2)
Public opinion -- Oregon (2)
Rats -- Physiology (2)
Vitamin B6 -- Physiological aspects (2)
Vitamin E -- Therapeutic use (2)
Women -- Nutrition (2)
Young adults -- Health and hygiene -- Oregon (2)
Adipose tissues (1)
African American women -- Diseases (1)
Aged -- Long-term care -- United States (1)
Aged -- Oregon (1)
Alcohol -- Physiological effect (1)
Allied health personnel and patient (1)
Alternative medicine -- Oregon (1)
Amino acids in human nutrition (1)
Apolipoproteins -- Therapeutic use (1)
Aspartate aminotransferase -- Mechanism of action (1)
Athletes -- Health risk assessment (1)
Athletes -- Nutrition (1)
Autonomy (Psychology) in old age (1)
Behavior modification (1)
Benchmarking (Management) (1)
Blood plasma (1)
Body weight -- Oregon -- Corvallis -- Regulation (1)
Body weight -- Regulation (1)
Bones -- Aging (1)
Breast milk -- China (1)
Breast milk -- Composition (1)
Broccoli -- Color (1)
Broccoli -- Handling (1)
Carbohydrates -- Metabolism (1)
Carpal tunnel syndrome -- Nutritional aspects (1)
Catecholamines -- Synthesis (1)
Children -- Nutrition -- Oregon (1)
Children -- Nutrition -- Psychological aspects (1)
Chinese -- United States -- Nutrition (1)
Cigarette smokers -- Health and hygiene -- Saudi Arabia -- Riyadh Region (1)
Cigarette smokers -- Physiology (1)
College students -- Oregon -- Nutrition (1)
Communication in nutrition (1)
Competition (Psychology) (1)
Congregate housing -- Food service (1)
Consumer education (1)
Cooking -- Ecuador (1)
Cooking, Malawi (1)
Corn oil -- Physiological effect (1)
Coronary heart disease -- Risk factors (1)
Dental hygienists -- Oregon (1)
Diabetes -- Diet therapy -- Oregon (1)
Diabetes -- Nutritional aspects (1)
Diabetes -- Oregon -- Nutritional aspects (1)
Diabetics -- Diet therapy -- Oregon (1)
Diabetics -- Education -- Oregon (1)
Diabetics -- Education -- Oregon -- Hood River County (1)
Diabetics -- Education -- Oregon -- Multnomah County (1)
Diabetics -- Health and hygiene (1)
Diabetics -- Health and hygiene -- Oregon -- Hood River County (1)
Diabetics -- Health and hygiene -- Oregon -- Multnomah County (1)
Diabetics -- Oregon -- Nutrition (1)
Diet (1)
Diet -- Morocco (1)
Diet therapy -- Management (1)
Dietary supplements -- Physiological effect (1)
Dietary supplements -- Public opinion (1)
Dieticians -- Oregon -- Public opinion (1)
Dietitians (1)
Dietitians -- Attitudes (1)
Dietitians -- Education (1)
Dietitians -- Korea (1)
Dietitians -- Oregon -- Attitudes (1)
Dietitians -- Social aspects (1)
Dinners and dining (1)
Distance education (1)
Educational technology (1)
Electronic mail systems in education -- Oregon -- Corvallis (1)
Elemental diet (1)
Employees -- Training of (1)
Endurance sports -- Physiological aspects (1)
Estrogen -- Therapeutic use (1)
Extreme sports (1)
Farm produce (1)
Fat -- Nutritional aspects (1)
Fatty acids -- Metabolism (1)
Fatty acids -- Secretion (1)
Fatty acids in human nutrition (1)
Fatty acids in human nutrition -- China (1)
Fish as food (1)
Fluorides -- Therapeutic use -- Testing (1)
Fluorides--Physiological effect (1)
Food -- Carbohydrate content (1)
Food -- Fat content (1)
Food -- Fat content -- Nutritional aspects (1)
Food -- Labeling (1)
Food -- Labeling -- Law and legislation -- Oregon (1)
Food contamination -- Ecuador (1)
Food habits (1)
Food habits -- Oregon (1)
Food handling (1)
Food handling -- Safety measures (1)
Food industry and trade -- United States -- Safety measures (1)
Food poisoning -- Prevention (1)
Food service -- Energy conservation (1)
Food service -- Energy consumption (1)
Food service -- Equipment and supplies (1)
Food service -- Evaluation (1)
Food service -- Sanitation (1)
Food service employees -- Decision-making (1)
Food service employees -- Education (Continuing education) -- United States (1)
Food service management -- Korea (1)
Foodborne diseases -- Prevention (1)
Frail elderly -- Health and hygiene (1)
Glucose -- Physiological effect (1)
Glucose tolerance tests (1)
Glucosides (1)
Ham -- Preservation (1)
Hazard Analysis and Critical Control Point (Food safety system) (1)
Head Start programs -- Oregon (1)
Health attitudes -- Oregon (1)
Health education of women -- Oregon -- Corvallis (1)
Health facilities -- Food service -- Management (1)
Health risk assessment (1)
Hemodialysis (1)
Hemodialysis -- Patients -- Nutrition (1)
Herbs -- Therapeutic use -- Oregon (1)
Herbs -- Therapeutic use -- Public opinion (1)
High-carbohydrate diet (1)
Hispanic American children -- Northwest, Pacific -- Nutrition (1)
Hispanic American families -- Health and hygiene -- Oregon -- Hood River County (1)
Hispanic American families -- Health and hygiene -- Oregon -- Multnomah County (1)
Hispanic Americans -- Health and hygiene -- Northwest, Pacific (1)
Hispanic Americans -- Northwest, Pacific -- Education -- Nutrition (1)
Hispanic Americans -- Northwest, Pacific -- Nutrition (1)
Home economics -- Ecuador (1)
Hormone therapy -- Health aspects (1)
Hospitals -- Food service -- Employees -- Education (Continuing education) -- United States (1)
Hospitals -- Food service -- Management (1)
Hospitals -- Food service -- Waste disposal (1)
Internet in education (1)
Iron deficiency diseases -- Morocco (1)
Iron in the body -- Morocco (1)
Kidneys -- Diseases -- Nutritional aspects (1)
Lipids -- Analysis (1)
Lipids -- Metabolism (1)
Lipoprotein lipase (1)
Long-term care facilities -- United States (1)
Marathon running (1)
Men -- Health and hygiene (1)
Men -- Health and hygiene -- Saudi Arabia -- Riyadh Region (1)
Men -- Nutrition -- Study and teaching (1)
Men -- Physiology (1)
Mentoring in education (1)
Methyl ethyl ketone -- Physiological effect (1)
Mexican American children -- Northwest, Pacific -- Nutrition (1)
Mexican Americans -- Health and hygiene -- Northwest, Pacific (1)
Mexican Americans -- Northwest, Pacific -- Education -- Nutrition (1)
Mexican Americans -- Northwest, Pacific -- Nutrition (1)
Milk -- Composition (1)
Milk -- Quality (1)
Milk consumption (1)
National school lunch program (1)
Nursing home patients -- Health and hygiene (1)
Nutrition -- Morocco (1)
Nutrition -- Oregon (1)
Nutrition -- Psychological aspects (1)
Nutrition -- Study and teaching (Elementary) -- Oregon (1)
Nutrition and dental health -- Oregon (1)
Nutrition counseling -- Oregon (1)
Nutrition counseling -- Oregon -- Public opinion (1)
Nutrition surveys -- Oregon (1)
Nutritionists (1)
Obesity in children -- Oregon -- Tillamook County (1)
Older people -- Nutrition (1)
Omega-6 fatty acids -- Physiological effect (1)
Osteoporosis (1)
Osteoporosis -- Diet therapy (1)
Parent and child (1)
Patient education -- Oregon -- Hood River County (1)
Patient education -- Oregon -- Multnomah County (1)
Patients -- Oregon -- Attitudes (1)
Peas (1)
Pesticide residues in food (1)
Phenylketonuria -- Nutritional aspects (1)
Physical fitness -- Nutritional aspects (1)
Physical fitness for women (1)
Pipe smokers -- Health and hygiene -- Saudi Arabia -- Riyadh Region (1)
Plant proteins as food (1)
Poor -- Nutrition (1)
Porcine somatotropin (1)
Poultry, Mechanically deboned--Health aspects (1)
Pregnancy -- China -- Sichuan Sheng -- Nutritional aspects (1)
Preschool children -- Health and hygiene -- Oregon -- Tillamook County (1)
Preschool children -- Nutrition -- Psychological aspects (1)
Preschool children -- Oregon -- Nutrition (1)
Preschool children -- Oregon -- Tillamook County -- Nutrition (1)
Rats -- Effect of chemicals on (1)
Restaurateurs -- Oregon -- Attitudes (1)
Rheumatoid arthritis -- Nutritional aspects (1)
Rheumatoid arthritis -- Treatment (1)
Saudi Arabians -- Health and hygiene -- Saudi Arabia -- Riyadh Region (1)
School children -- Food (1)
School children -- Food -- Law and legislation -- United States (1)
School children -- United States -- Nutrition (1)
School lunchrooms, cafeterias, etc (1)
School lunchrooms, cafeterias, etc. -- Safety measures (1)
Sebum (1)
Selenium -- Health aspects -- China (1)
Selenium -- Metabolism (1)
Selenium in animal nutrition (1)
Selenium in human nutrition -- China (1)
Selenium in human nutrition -- China -- Sichuan Sheng (1)
Selenosis (1)
Self-efficacy (1)
Somatotropin (1)
Swine -- Growth (1)
Swine -- Physiology (1)
Vegetables in human nutrition (1)
Vietnamese students -- Oregon -- Corvallis -- Nutrition (1)
Vitamin A -- Therapeutic use (1)
Vitamin B6 -- Bioavailability (1)
Vitamin B6 in human nutrition -- Saudi Arabia -- Riyadh Region (1)
Vitamin E -- Metabolism (1)
Vitamin E -- Physiological effect (1)
Weight loss -- Psychological aspects (1)
Weight loss -- Risk assessment (1)
Women -- Diseases -- Nutritional aspects (1)
Women -- Health and hygiene -- Oregon -- Corvallis (1)
Women -- Oregon -- Corvallis -- Nutrition (1)
Women college students -- Oregon -- Corvallis -- Nutrition (1)
Wrestlers (1)
Wrestling coaches (1)
Young adults -- Oregon -- Attitudes (1)
Young men (1)
Young women -- Nutrition (1)
Zinc -- Physiological effect (1)
Zinc in the body (1)
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