Index Catalog // ScholarsArchive@OSU

Start Over

Filtering by: Academic Affiliation Food Science and Technology Non-Academic Affiliation Oregon State University. Center for Genome Research and Biocomputing Resource Type Masters Thesis OR Dissertation

Effects of Whey Protein Isolate on the Human Gut Microbiota and Intestinal Function in Older Adults

Creator:

Rackerby, Bryna

Abstract:

Whey protein is a functional food comprised of numerous bioactive peptides and proteins, including glycomacropeptide (GMP), a hydrophilic casein peptide that separates with the whey fraction during cheesemaking. GMP has a unique amino acid composition, making it a viable nutritional therapy in disorders where certain amino acids are implicated, while...

Resource Type:

Masters Thesis
Do Oak Barrels Contribute To The Variability of The Microbiome of Barrel-Aged Beers?

Creator:

Shayevitz, Avi M.

Abstract:

Lambic and other barrel-aged beer styles are gaining popularity in the United States and Europe and are often treated as a premium product that can command a premium price. However, these styles can be prone to spoilage during the barrel-aging process, which represents a significant time and product commitment by...

Resource Type:

Masters Thesis

ScholarsArchive@OSU

Effects of Whey Protein Isolate on the Human Gut Microbiota and Intestinal Function in Older Adults

Do Oak Barrels Contribute To The Variability of The Microbiome of Barrel-Aged Beers?

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Creator

Date

Decade

Degree Field

Degree Level

Degree Name

Language

License

Non-Academic Affiliation

Peer Reviewed

Resource Type

Any of:

Resource Type

Rights Statement

Search Constraints

Search Results

Limit your search

Any of: