In 1959 Kitagawa discovered and isolated the amino acid,
canavanine. Since its discovery much interest has been centered on
this amino acid because of its biological aspects; e.g. canavanine has
been shown to inhibit the growth of bacteria, viruses, protozoa, and
cancer cells.
The occurrence of canavanine is widespread in...
The reaction between 4- chloro- 6- methoxy- 5-nitropyrimidine
and methylamine was investigated. The reaction product was identified
as 4-methoxy-6-methylamino-5-nitropyrimidine from synthesis
of the product via 4-chloro-6-methylamino-5-nitropyrimidine.
The product was the result of displacement of chloro substituent with methylamine. The reaction occured under mild condition (e. g. 15-20
C. in dioxane)....
The yields from the oxidation of 4-methylpyrimidine with potassium permanganate were found to increase from 25 to 92 percent by the addition of small amount of potassium hydroxide to the reaction mixture. Pyrimidine-4-carboxylic acid decarboxylates in hot aqueous solution to yield pyrimidine and carbon dioxide. The rate is that decarboxylation...