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Filtering by: Subject Beef cattle--Evaluation--Oregon Remove constraint Subject: Beef cattle--Evaluation--Oregon Academic Affiliation Animal Husbandry Remove constraint Academic Affiliation: Animal Husbandry Peer Reviewed No Remove constraint Peer Reviewed: No

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Some genetic and environmental factors influencing the weaning weights of southwestern range cattle

Creator:

Pahnish, O. F. (Otto Floyd), 1920-

Resource Type:

Dissertation

Full Text:

WEANING WEIGHTS OF SOUTHWESTERN RANGE CATTLE bJ OTTO FLOYD PAHN ISH A THESIS submitted to OREGON
The serum phosphatases of beef cattle as indices for rate and economy of gains

Creator:

Alexander, Graham Irving

Resource Type:

Masters Thesis

Full Text:

The serum phosphatases of beef cattle as indices for rate
Performance in relation to weaning response in production tested beef cattle

Creator:

Williams, Lloyd Grainger

Resource Type:

Masters Thesis

Full Text:

. Relation of rate of gain to feed efficiency In beef cattle. Master's thesis. Corvallis, Oregon state
Analyses of physical sources of variation in estimated genetic growth parameters in beef cattle

Creator:

Sabin, Samuel Waybright

Resource Type:

Dissertation

Full Text:

Genetic Growth Parameters in Beef Cattle s Ct fififislr or Prffitr&r& rosffi 0r rrmr, rffi It
Heritabilities of several important beef cattle characteristics

Creator:

Johnson, Joe Bonner

Resource Type:

Masters Thesis

Full Text:

for devel opment of methods of evaluation and scoring performance in beef cattle. They show that
Some factors affecting rate and economy of gains in beef cattle

Creator:

Dahmen, J. J. (Jerome John), 1919-

Resource Type:

Masters Thesis

Full Text:

Led at the Oregon Agricultural ierirnent Station on the îestern Regional Beef Cattle Thiprovement
Changes in certain blood constituents associated with growth and development of young beef cattle

Creator:

Williams, Charles Melville

Resource Type:

Dissertation

Full Text:

growth and development of young beef cattle CHM4GES IN CERTAIN BLOOD CONSTITUENTS ASSOCIATED WITh
Chemical and cellular constituents in the blood of genetically different lines of growing beef cattle

Creator:

Price, Donald Austin

Resource Type:

Dissertation

Full Text:

Genetically Different Lines of Growing Beef Cattle CHEMICAL AND CELLULAR CO STITUENTS IN THE BLOOD 0 0
The relation of the serum phosphatases to growth of genetically different groups of beef cattle

Creator:

Alexander, Graham Irving

Resource Type:

Dissertation

Full Text:

genetically different groups of beef cattle THE RELATION OF THE SERUM PHOSPHATASES TO GROWTH OF GENETICALLY
Selection for body weight in synthetic monoparous populations of mice

Creator:

Mason, Robert William

Resource Type:

Dissertation

Full Text:

factor in practical management of beef cattle is the greater economic value at slaughter of steers as

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Academic Affiliation

Animal Husbandry[remove]15

Advisor

Bogart, Ralph14
Mckenzie, Fred1

Commencement Year

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Current results range from 1948 to 1960

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Creator

Alexander, Graham Irving2
Nelms, George Estes, 1927 20112
Blackwell, Robert Leighton1
Dahmen, J. J. (Jerome John), 1919 1
Hitchcock, Glen Henry1
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Date

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Current results range from 1947 to 1959

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Decade

1950-195914
1940-19491

Degree Field

Animal Husbandry14
Animal Breeding1

Degree Level

Doctoral8
Master's7

Degree Name

Doctor of Philosophy (Ph.D.)8
Master of Science (M.S.)7

Language

English [eng]15

Non-Academic Affiliation

Oregon State University. Graduate School15

Peer Reviewed

No[remove]15

Resource Type

Dissertation8
Masters Thesis7

Rights Statement

Copyright Not Evaluated15

Subject

Beef cattle14
Cattle -- Feeding and feeds4
Blood -- Analysis2
Growth2
Beef cattle -- Feeding and feeds1
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