As recent interest has grown in the connections between how food is produced, distributed and consumed, and the overall health of food systems for people and the environment, a movement toward localizing food systems has emerged. In Lincoln County, Oregon, citizens, restaurateurs and university extension faculty, among others, have started...
This study investigated the local and sustainable food movements in the Willamette Valley of Oregon. The aim of the research was to better understand the current condition of the phenomenon, what it means to the communities studied and the future role it will play in the state. Other research objectives...
Issues of diversity are receiving significant attention within the National Park Service recently, due in large part to a growing awareness that its future as a relevant and viable agency is dependent upon improving its response to and management of diversity. A diversity assessment of Fort Vancouver National Historic Site...
Reinhabitation is an approach to building local cultures and economies within industrial society. The food system is a vital starting point. What are the principles of reinhabitory food systems? What are the possibilities for a locally adapted food system in the Marys River region of western Oregon? I describe past...
Around the globe, an array of alternative agrifood movements has emerged largely in response to the ecological and socio-economic threat caused by industrialized agricultural processes. From organic agriculture, to Slow Food, Locavore, and the Food Sovereignty movement, people around the world are reasserting their right to healthy and culturally appropriate...
Oregon’s coastal communities grew from the booming logging and fishing industries of the 19th century, but in recent decades have faced not only major declines in both timber and fish resources but also an increasing reliance on tourists and retirees and the resultant glut of seasonal service-sector jobs. As a...
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1 - Health and Safety on the Job in theStateofOregon
Maya Mopan farmers in southern Belize face socio-economic hardships, persisting environmental constraints, and an unfavorable political climate that has prevented land tenure stability on reservation lands. This thesis describes the agricultural practices of a group of Mopan farmers and examines farm-site diversification and its relationship to ecological knowledge, out-migration, agricultural...
Using the honey bee (Apis mellifera L.) this thesis shows that entomological information and material can be retrieved using current historical archaeological methods. Historical archaeology has the ability to uncover connections between arenas as varied, and seemingly isolated, as the honey bee, the environment, and human cultures. By focusing on...
A number of researchers view farmers’ markets as an appropriate vehicle for
re-embedding food markets into communities (O’Hara & Stagl, 2001, Feenstra, 2002,
Lyson, 2005). Amidst astounding growth in the number of farmers’ markets in the
United States in recent decades, many markets struggle and fail. Recent research
suggests that...
For over 25 years organized groups of low-income families in Oregon have been gathering food that would otherwise go to waste and distributing this food among organization members. The purpose of this research study is to explore the potential for these organizations (gleaning groups) to contribute not only to food...