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Filtering by: Subject Foodborne diseases -- Prevention Academic Affiliation Botany and Plant Pathology Degree Level Master's

Effect of a broccoli green manure, soil solarization, and isolates of Verticillium dahliae on Verticillium wilt of agronomic and nursery crops

Creator:

Berlanger, Ingrid E.

Abstract:

Green manures, soil solarization, and long rotations with crops not susceptible to Verticillium wilt are among the disease management tactics currently under investigation as alternatives to chemical fumigation of soil. The effect of a broccoli green manure on soil microsclerotial populations of three isolates of Verticillium dahliae and on Verticillium...

Resource Type:

Masters Thesis

Full Text:

disease management tactics currently under investigation as alternatives to chemical fumigation of soil
Phytosanitation of Douglas-fir (Pseudotsuga menziesii) logs to mitigate the risk of artificially disseminating Phytophthora ramorum within the global trade of timber

Creator:

Hulbert, Joseph M.

Abstract:

Phytophthora ramorum is a plant pathogen that was accidentally introduced to the United States. This invasive microorganism has killed over a million trees in California and Oregon, and continues to spread to new areas. Diseased areas have been nationally quarantined to prevent further spread and more than ninety countries include...

Resource Type:

Masters Thesis

Full Text:

introduced microorganisms include beech bark disease, larch canker, Dutch elm disease, dogwood anthracnose