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The biology and control of Phytophthora root and stem rot of apple rootstocks from stool beds

Creator:: Tidball, Carolyn Jean
Abstract:: The present studies were conducted to better understand the etiology, epidemiology and potential control of the Phytophthora stem root rot as it occurs in apple stool beds. Symptoms of Phytophthora root and stem rot occurred as early as May and continued to develop throughout the growing season. Sunken brown-black lesions...
Resource Type:: Masters Thesis
Full Text:: part of the complex causing disease of apple stems and roots. For the purposes of this study, however

Latent viruses in apple varieties in Oregon nurseries

Creator:: Dimalla, Gerard George
Resource Type:: Masters Thesis
Full Text:: nurserymen propagate apple trees for corn- merciai plantings in Oregon, Washington, California and

The use of flowering crab apples for the detection of latent viruses in apples

Creator:: Reynolds, James Edward
Abstract:: Recent investigations indicate that several latent viruses of apples exist in common commercial apple stocks, but these viruses and their relationships are incompletely understood. This thesis describes investigations of crab apples as indicators of latent viruses of apples. Eighty-eight varieties and species of crab apples were tested as indicators of...
Resource Type:: Dissertation
Full Text:: sudden freeze in Novernber of 1955 killed fi)any dorrnant apple buds in western Oregon nurseries, and

Organic fungicides for control of apple scab and powdery mildew, 1993

Creator:: Wittig, Hans P. P. and Pscheidt, Jay W.
Resource Type:: Conference Proceeding
Full Text:: I. Deciduous Orchard Disease d. Chemical Control APPLE

Effect of iron on biological control of fire blight by Pseudomonas fluorescens A506

Creator:: Temple, Todd N.
Abstract:: Competitive exclusion has been the mechanism hypothesized to account for the biological control of fire blight disease of pear and apple by the bacterium Pseudomonas fluorescens A506 (A506). Recent laboratory assays demonstrated, however, that A506 produces an antibiotic that is toxic to the fire blight pathogen, Erwinia amylovora, when cultured...
Resource Type:: Masters Thesis
Full Text:: of fire blight disease of pear and apple by the bacterium Pseudomonas fluorescens A506 (A506

The roles of Verticillium dahliae, Colletotrichum atramentarium, Erwinia carotovora subsp. carotovora and E. carotovora subsp. atroseptica in "early dying" disease of potatoes

Creator:: Kirkland, Marjorie Lynn
Abstract:: The primary cause of "early dying" disease of potatoes in Oregon is Verticillium dahliae; however, Colletotrichum atramentarium, Erwinia carotovora subsp. carotovora (Ecc) and E. carotovora subsp. atroseptica (Eca) are also commonly isolated from diseased plants. Therefore, field and greenhouse studies were initiated to determine the relative involvement of each pathogen,...
Resource Type:: Masters Thesis
Full Text:: Basin of Oregon that exhibited typical "early dying" disease symptoms in 1981. 10 Foliar chlorosis and

Brown rot of sweet cherry in western Oregon

Creator:: Gashaira, Bashir
Resource Type:: Dissertation
Full Text:: materially reduces the yield by causing blossom blight and fruit rot of stone fruit trees in western Oregon

Coniothyrium rose canker in Oregon

Creator:: Intrama, Siriphong
Abstract:: An isolate of Coniothyrium obtained from a stem canker on Nocturne rose from the Botany Department Farm, Corvallis, Oregon was studied with respect to morphological and cultural characters, pathogenicity and mineral nutrition. The hyphae of the isolate were smooth, septate and branched. The hyphal cells averaged 16.37 X 3.52 microns....
Resource Type:: Dissertation

Epiphytic yeasts isolated from apple leaves to control of gray and blue mold fruit rots of apple

Creator:: Falconi, Cesar E.
Abstract:: Eight phylloplane yeasts were isolated from backyard apple trees in Corvallis, OR. Yeast isolates were classified to genus or species level. All isolates were tested in vitro for antagonistic activity against the postharvest pathogens Botrytis cinerea and Penicillium expansum. Of these isolates, Aureobasidium pullulans, Sporobolomyces roseus Rhodotorula sp., consistently reduced...
Resource Type:: Masters Thesis
Full Text:: of Gray and Blue Mold Fruit Rots of Apple by Cesar E. Fakoni A THESIS submitted to Oregon

Epidemiology of grape powdery mildew, Uncinula necator, in the Willamette Valley

Creator:: Hall, Tyrone W.
Abstract:: An important disease of Vitis vinifera production in Oregon and all other commercial growing regions is powdery mildew of grape, caused by the obligate fungal pathogen Uncinula necator (Schwein.) Burril. Grape production can be characterized as a long-term investment in the establishment and maintenance of the vineyard. Establishment times have...
Resource Type:: Masters Thesis
Full Text:: . Mahaffee An important disease of Vitis vinifera production in Oregon and all other commercial growing

ScholarsArchive@OSU

The biology and control of Phytophthora root and stem rot of apple rootstocks from stool beds

Latent viruses in apple varieties in Oregon nurseries

The use of flowering crab apples for the detection of latent viruses in apples

Organic fungicides for control of apple scab and powdery mildew, 1993

Effect of iron on biological control of fire blight by Pseudomonas fluorescens A506

The roles of Verticillium dahliae, Colletotrichum atramentarium, Erwinia carotovora subsp. carotovora and E. carotovora subsp. atroseptica in "early dying" disease of potatoes

Brown rot of sweet cherry in western Oregon

Coniothyrium rose canker in Oregon

Epiphytic yeasts isolated from apple leaves to control of gray and blue mold fruit rots of apple

Epidemiology of grape powdery mildew, Uncinula necator, in the Willamette Valley

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