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Effect of scald (Rhynchosporium secalis) on yield and yield components of twelve winter barley (Hordeum vulgare) genotypes

Creator:: Zencirci, Nusret
Abstract:: The effects of scald epidemics, induced by Rhynchosporium secalis (Oud.) Davis, on the yield and quality of winter malting barley have not been reported. The principal objective of this investigation was to assess yield and quality losses in resistant and susceptible winter barley genotypes in diverse environments of the Pacific...
Resource Type:: Masters Thesis
Full Text:: . Euphytica. 33 : 897- 901. Mayfield, A. H., and B. G. Clare. 1985. Effect of high temperatures on scald

Gametophytic selection in barley (Hordeum vulgare L.)

Creator:: Schon, Chris-Carolin
Resource Type:: Masters Thesis
Full Text:: isoenzyme loci of 47 reference varieties. Euphytica 35:717-728 Nilan RA (1964) The cytology and genetics of

Inheritance of durable type disease resistance to leaf rust in wheat (Triticum aestivum L.em Thell)

Creator:: Das, Modan Kumar
Resource Type:: Dissertation

Possible association of grain protein content, harvest index and biological yield in winter wheat populations

Creator:: Costa, Jose Maria
Abstract:: A negative relation between grain protein content and grain yield is frequently observed in wheat (Triticum aestivum L. em Thell) i.e. as grain yield increases, grain protein decreases. It has been suggested that the inverse relation between grain yield and protein is in part the result of developing high yielding...
Resource Type:: Dissertation

A comparison of three systems of phenotypic selection for grain yield in three spring barley populations

Creator:: Hayes, Patrick M.
Abstract:: Concerns regarding the most effective means of evaluating segregating generations of spring barley prompted this investigation. Three methods of selection were considered: bulk, pedigree, and single seed descent. F₆ lines derived by each method were grown in a replicated yield trial. The effectiveness of each method was measured in terms...
Resource Type:: Masters Thesis

Possible association between dwarfing genes Rht₁ and Rht₂ and the reaction to Septoria tritici blotch in winter wheat (Triticum aestivum L. em Thell)

Creator:: Baltazar, Baltazar
Abstract:: Four isogenic lines possessing different combinations of height reducing genes Rht₁ and Rht₂ from 'Norin 10' were crossed to a short stature, early maturing, septoria susceptible cultivar identified as the 'Tibet Dwarf'. The isogenic lines originated from the backcross population of 'Itana'/3/'Norin 10'/'Brevor 14'//6*'Itana'. Parents, F₁ and F₂ generations provided...
Resource Type:: Masters Thesis

Performance of cultivars, hybrids and composites of winter wheat (Triticum aestivum L. em Thell) grown at three locations

Creator:: Verges, Ruben P.
Abstract:: The objective of this study was to compare three genetically different groups of winter wheat for their grain yield. Experimental material consisted of parental lines grown in pure stands, hybrids, and 1:1 mixtures of the parental combinations. Three sites were employed to evaluate possible interactions between the different groups across...
Resource Type:: Masters Thesis

Chemically induced male sterility and natural out-crossing in selected wheat cultivars (Triticum aestivum L. em Thell)

Creator:: Ekse, Ali Osman
Abstract:: Three chemicals SD 55446, SD 55447 and WL 84245 were found to induce male sterility in cultivars of wheat or triticale. Both SD 55446 and SD 55447 when applied at a concentration of 0.896 kg/ha resulted in 90% male sterility. However, SD 55447 caused female sterility at the same concentration...
Resource Type:: Masters Thesis

Possible association between grain protein content and yield as influenced by harvest index and biological yield in selected hard red winter wheat (Triticum aestivum L.) crosses

Creator:: Costa, José María
Abstract:: Grain yield and grain protein are often negatively associated in wheat. When yield increases and grain protein decreases, there can be an adverse effect on the milling and baking quality if the desired end product is bread flour. It has been suggested that this inverse association is the result of...
Resource Type:: Masters Thesis

Durum wheat quality and its relation to electrophoretic banding patterns

Creator:: Encinas-Mungarro, Andrés
Abstract:: Physical properties of gluten and pigment content are of primary importance in determining quality in durum wheat (Triticum turqidum L. var. durum). The objective of this investigation was to evaluate the contribution of different -y-gliadin protein subunits in durum wheat pasta quality as measured by the sodium dodecyl sulphate microsedimentation...
Resource Type:: Masters Thesis

ScholarsArchive@OSU

Effect of scald (Rhynchosporium secalis) on yield and yield components of twelve winter barley (Hordeum vulgare) genotypes

Gametophytic selection in barley (Hordeum vulgare L.)

Inheritance of durable type disease resistance to leaf rust in wheat (Triticum aestivum L.em Thell)

Possible association of grain protein content, harvest index and biological yield in winter wheat populations

A comparison of three systems of phenotypic selection for grain yield in three spring barley populations

Possible association between dwarfing genes Rht₁ and Rht₂ and the reaction to Septoria tritici blotch in winter wheat (Triticum aestivum L. em Thell)

Performance of cultivars, hybrids and composites of winter wheat (Triticum aestivum L. em Thell) grown at three locations

Chemically induced male sterility and natural out-crossing in selected wheat cultivars (Triticum aestivum L. em Thell)

Possible association between grain protein content and yield as influenced by harvest index and biological yield in selected hard red winter wheat (Triticum aestivum L.) crosses

Durum wheat quality and its relation to electrophoretic banding patterns

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