Index Catalog // ScholarsArchive@OSU

Investigation of hop downy mildew through association mapping and observations of the oospore

Creator:: Parker, Thomas B.
Abstract:: Hop downy mildew is a devastating disease affecting hop requiring expensive fungicide applications throughout the growing season. Plant resistance is highly desirable and theorized as being decidedly quantitative with dominance and epistasis involved in resistance. An association mapping approach using a mixed-model was used to identify AFLP markers associated with...
Resource Type:: Dissertation
Full Text:: . I would like to thank Dr. John A. Henning, Dr. Peter Szűcs, Dr. Patrick M. Hayes and Dr. Walter F

Expression and inheritance of tolerance to waterlogging stresses in wheat (Triticum aestivum L.)

Creator:: Boru, Getachew
Resource Type:: Dissertation
Full Text:: weight. Leaf chlorosis was used as a measure of tolerance to waterlogging. The expression of tolerance

Hybridization between imidazolinone-resistant wheat (Triticum aestivum L.) and jointed goatgrass (Aegilops cylindrical Host.) and selection pressure impacts on proportion of resistance alleles

Creator:: Martins, Bianca Asssis Barbosa
Abstract:: Imazamox-resistant wheat (Clearfield®) cultivars carry the Imi1 gene, which confers resistance to the imidazolinone (IMI) herbicide imazamox. Imazamox provides selective control of jointed goatgrass and other weeds in IMI-resistant wheat. Imi1 gene flow between IMI-resistant wheat and jointed goatgrass may occur via hybridization and backcross events. In 2009 and 2010,...
Resource Type:: Dissertation
Full Text:: : _____________________________________________________________________ Carol A. Mallory-Smith Imazamox-resistant wheat (Clearfield®) cultivars carry the Imi1

Kernel hardness, protein, and viscosity as predictors of udon-noodle quality

Creator:: Ruddenklau, Helle G.
Abstract:: The Asian noodle market is responsible for the increased volume of wheat imported to that region in recent years. Soft white wheat produced in the Pacific Northwest is mainly used for baked products, whereas an Australian wheat, Australian Standard White, is preferred for noodles. To enter this market soft white-wheat...
Resource Type:: Masters Thesis
Full Text:: developed to indicate quickly and reliably the starch properties of a small wheat sample. Experimental

Water relations in red and white clover seed crops

Creator:: Oliva, Ruben N.
Abstract:: Both red (Trifolium pratense L.) and white (Trifolium repens L.) clover seed yields can be highly variable and low in western Oregon. The objectives of this study were to: i) determine crop water requirements and supplemental irrigation timing, and ii) quantify the effects of soil and water status on inflorescence...
Resource Type:: Dissertation
Full Text:: were applied in 1990 and 1991 to first and second year seed crops grown on a Woodburn silt loam (fine

Multi-location analysis for the identification of quantitative trait loci underlying disease resistance against Cephalosporium gramineum and Puccinia striiformis f. sp. tritici by linkage mapping in wheat (Triticum aestivum L.)

Creator:: Vazquez, Maria Dolores
Abstract:: Wheat (Triticum aestivum L.) is one of the major crops produced in the U.S. Pacific Northwest, a region known for its wheat production for international export. Wheat production in the region is threatened by diseases such as Cephalosporium stripe and stripe rust. Cephalosporium stripe is a vascular wilt disease of...
Resource Type:: Dissertation
Full Text:: crops produced in the U.S. Pacific Northwest, a region known for its wheat production for

Modern Wheat Breeding: Next Generation Sequencing and CRISPR Transformation

Creator:: Brandt, Kali M.
Abstract:: Wheat (Tritium aestivum) is an extremely important crop worldwide. It accounts for almost one quarter of the calories consumed each day by more than one third of the world’s population, and is grown over more land area than any other crop. Wheat breeding programs constantly strive to increase or maintain...
Resource Type:: Dissertation
Full Text:: disease pressures. While wheat is a highly diverse crop owing to the many environments in which it is

Pre-harvest sprouting tolerance of a synthetic hexaploid wheat (Triticum turgidum L. x Aegilops tauschii Coss.)

Creator:: Rosa, Andre Cunha
Abstract:: Pre-harvest sprouting in wheat costs farmers millions of dollars every year. Pre-harvest sprouting tolerance (PST) has minimized this problem, but improvement of PST is still necessary. Synthetic hexaploid wheats (synthetics) have been used as sources of genes coding for many useful traits. Two studies evaluated the PST of a synthetic...
Resource Type:: Masters Thesis
Full Text:: Pre-harvest sprouting tolerance of a synthetic hexaploid

Annual Forages Differ in Response to Partial-Season Irrigation Deficit in Both Spring Seeded and Summer Seeded Cropping Systems

Creator:: Fan, Qianqian
Abstract:: Water scarcity during summer becomes a serious problem in the Pacific Northwest, threatening forage production provided to livestock. Annual forages show great potential in handling drought because of their flexibility in seeding date and short growing season, and can shift the production to periods of feed shortage and fill the...
Resource Type:: Masters Thesis
Full Text:: : ______________________________________________________ Guojie Wang Water scarcity during summer becomes a serious problem in the Pacific

Advancing Naked Barley: Malting Protocol Manipulation and Embryo Retention Insights

Creator:: Vallejos, Cristiana L.
Abstract:: Naked (hull-less) barley has historically been grown for food, but interest in, and breeding efforts for, its use in malting and brewing have increased due to the potential benefits: reduced off-flavors, reduced spent grain, and higher malt extract. These benefits are offset by limiting factors such as high b-glucan and...
Resource Type:: Masters Thesis
Full Text:: available varieties and standard malting protocols. Chapter 2 uses a factorial design to investigate the

ScholarsArchive@OSU

Investigation of hop downy mildew through association mapping and observations of the oospore

Expression and inheritance of tolerance to waterlogging stresses in wheat (Triticum aestivum L.)

Hybridization between imidazolinone-resistant wheat (Triticum aestivum L.) and jointed goatgrass (Aegilops cylindrical Host.) and selection pressure impacts on proportion of resistance alleles

Kernel hardness, protein, and viscosity as predictors of udon-noodle quality

Water relations in red and white clover seed crops

Multi-location analysis for the identification of quantitative trait loci underlying disease resistance against Cephalosporium gramineum and Puccinia striiformis f. sp. tritici by linkage mapping in wheat (Triticum aestivum L.)

Modern Wheat Breeding: Next Generation Sequencing and CRISPR Transformation

Pre-harvest sprouting tolerance of a synthetic hexaploid wheat (Triticum turgidum L. x Aegilops tauschii Coss.)

Annual Forages Differ in Response to Partial-Season Irrigation Deficit in Both Spring Seeded and Summer Seeded Cropping Systems

Advancing Naked Barley: Malting Protocol Manipulation and Embryo Retention Insights

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