Index Catalog // ScholarsArchive@OSU

Creator:: Sullivan, Dan M., Bary, Andrew I., Cogger, Craig G., and Shearin, Todd E.
Abstract:: Predicting agronomic rates is important to derive optimum economic and environmental benefits from biosolids fertilizer applications. We conducted this research to 1) evaluate dryland wheat response to biosolids applications over a range of climate zones in the Pacific Northwest and 2) compare agronomic application rates predicted from yield curves with...
Resource Type:: Conference Proceeding

Creator:: Crosslin, J. M., Hamm, P. B., Eggers, J. E., Rondon, Silvia I., Sengoda, V. G., and Munyaneza, J. E.
Abstract:: In August of 2011, potato (Solanum tuberosum) tubers grown in the lower Columbia Basin of southern Washington State and northern Oregon were observed with internal discolorations suggestive of zebra chip disease (ZC). Symptoms included brown spots, streaks, and stripes in and near the vascular tissue, typical of ZC (1). Symptoms...
Resource Type:: Article

Creator:: Taylor, Anne E., Vajrala, Neeraja, Giguere, Andrew T., Gitelman, Alix I., Arp, Daniel J., Myrold, David D., Sayavedra-Soto, Luis, and Bottomley, Peter J.
Abstract:: Ammonia (NH₃)-oxidizing bacteria (AOB) and thaumarchaea (AOA) co-occupy most soils, yet no short-term growth-independent method exists to determine their relative contributions to nitrification in situ. Microbial monooxygenases differ in their vulnerability to inactivation by aliphatic n-alkynes, and we found that NH₃ oxidation by the marine thaumarchaeon Nitrosopumilus maritimus was unaffected...
Resource Type:: Article
Full Text:: archaeon. Nature 437:543-546. 15. Lehtovirta-Morley, L. E., K. Stoecker, A. Vilcinskas, J. I. Prosser

Creator:: Vales, M. I., Brown, C. R., Yilma, S., Hane, D. C., James, S. R., Shock, Clinton C., Charlton, B. A., Karaagac, E., Mosley, A. R., Culp, D., Feibert, E., Stark, J. C., Pavek, M. J., Knowles, N. R., Novy, R. G., and Whitworth, J. L.
Abstract:: Purple Pelisse is a specialty ‘fingerling’ potato with purple skin and dark purple flesh. It has medium maturity and sets a large number of smooth, small, fingerling-shaped tubers. The tubers have medium specific gravity and high levels of antioxidants. This potato variety is mainly intended for the fresh market but...
Resource Type:: Article
Full Text:: Skin and Flesh and Medium Specific Gravity M. I. Vales & C. R. Brown & S. Yilma & D. C. Hane & S. R

Creator:: Yilma, S., Vales, M. I., Charlton, B. A., Hane, D. C., James, S. R., Shock, Clinton C., Mosley, A. R., Culp, D., Feibert, E., Leroux, L., Karaagac, E., Knowles, N. R., Pavek, M. J., Stark, J. C., Novy, R. G., Whitworth, J. L., Pavek, J. J., Corsini, D. L., Brandt, T. L., Olsen, N., and Brown, C. R.
Abstract:: Owyhee Russet (AO96160-3) originated from a cross between A89384-10 and A89512-3 in 1996. Owyhee Russet was released in 2009 by Oregon State University, in cooperation with the USDA-ARS and the Agricultural Experiment Stations of Idaho and Washington and is a product of the Northwest Potato Variety (Tri-State) Development Program. Owyhee...
Resource Type:: Article
Full Text:: . coeruleum) S. Yilma & M. I. Vales & B. A. Charlton & D. C. Hane & S. R. James & C. C. Shock & A. R. Mosley

Creator:: Alderman, S. C., Anderson, Nicole, Cating, R. A., Chastain, T. G., Dung, J. K. S., Elias, S. G., Flowers, Michael, Frost, K. E., Garbacik, C. J., Hamm, P. B., Hulting, Andrew, Kaur, N., Lestari, A. S., Mueller-Warrant, G. W., Oregon State University. Department of Crop Science, Rao, S., Rondon, Silvia I., Salisbury, S. E., Sullivan, Clare, Trippe, K. M., United States. Agricultural Research Service, Walenta, Darrin, and Whittaker, G. W.
Resource Type:: Other
Full Text:: . Elliott. 2006. Conservation practices in western Oregon perennial grass seed systems. I: Impacts of

Creator:: Alderman, S. C., Anderson, N. P., Ball, Daniel A. (Daniel Allen), 1954-, Banowetz, G. M., Chastain, T. G., Curtis, D. W., Derkatch, A. V., Dreves, A. J., Dugger, B. D., Garbacik, C. J., Garcia, T. S., Giannico, G. R., Gerth, W. J., Gervais, J. A., Griffith, S. M., Herlihy, A. T., Hinds-Cook, B. J., Hoffman, G. D., Hulting, A. G., Kaser, J. M., Li, J. L., Mallory-Smith, C. A., Maxfield-Taylor, S., Mellbye, M. E., Mueller-Warrant, G. W., Oregon State University. Department of Crop Science, Pfender, W. F., Rao, S., Rondon, Silvia I., Silberstein, T. B., Stephen, W. P., Skyrm, K. M., United States. Agricultural Research Service, Walenta, D. L., Whittaker, G. W., Wysocki, D. J., Wyss, L. A., and Young, William C., III
Resource Type:: Other
Full Text:: /15/2009 7/24/2009 8/5/2009 Week w ei gh t i n gr am s (a vg ± s .e .) Figure 1. The

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