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Filtering by: Creator Heil, Daniel P. Academic Affiliation Food Science and Technology Non-Academic Affiliation Oregon State University. Graduate School

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ScholarsArchive@OSU

B-Naphthoflavone induction and its effect on hepatic phospholipid metabolism in rainbow trout (Salmo gairdneri)

The effects of cyclopropenoid fatty acids on structural components of microsomal membranes

Alteration in levels and synthesis of proteins in trout hepatocytes due to dietary cyclopropenoid fatty acid[s]

Induction of autoantibodies in MRL/lpr mice exposed to 2% aniline denatured low-erucic acid rapeseed oil, an oil associated with the Spanish Toxic Oil Syndrome

Identification and characterization of a heat stable protease in arrowtooth flounder (Atheresthes stomias) and methods of inhibition in surimi

The use of chicken egg yolk vesicles as a potential food system for juvenile Pacific oysters

Effects of cyclopropenoid fatty acids on liver plasma membranes of rainbow trout (Salmo gairdneri)

Peroxidase and lipoxygenase activities and their effect on the stability of polyunsaturated fatty acids in two different varieties of sweet corn (Zea mays L.), Jubilee and GH 2684, during frozen storage

A study of the DNA excision repair capabilities of rainbow trout (Salmo gairdneri) exposed to dietary cyclopropenoid fatty acids

Effect of cyclopropenoid fatty acids on membrane components of liver of rainbow trout (Salmo gairdneri)

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