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Filtering by: Creator Peters, Joseph C. Remove constraint Creator: Peters, Joseph C. Academic Affiliation Food Technology Remove constraint Academic Affiliation: Food Technology File Format pdf Remove constraint File Format: pdf Rights Statement Copyright Not Evaluated Remove constraint Rights Statement: Copyright Not Evaluated

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  • The blackberry frozen puree dessert

    Creator:
    El Maghreb, Abdel Meguid
    Abstract:
    This investigation was a trial to check the possibility of developing a frozen blackberry puree dessert. A blend of different varieties and selections of blackberries, as it may be expected in commercial production was preferred to provide the fruit-puree-mix. Several stabilizers bearing different commercial names were added to the fruit...
    Resource Type:
    Capstone Project
    Full Text:
    OOOOOOIOOOOOOIOOOOOIIOOC C. Methods of Introducing Different Test Stabilizers to the Mix .... 16 D. Checking the