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Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objective: Breed improved Bush Blue Lake green bean varieties with: a. White and gray mold resistance b. Improved plant architecture c. High economic yield d. Improved pod quality (including straightness, color, smoothness, texture, flavor and quality retention, and delayed seed size development)
Resource Type:: Technical Report
Full Text:: Evaluation 2. Project Leaders: James R. Myers, Horticulture 3. Cooperator: Brian Yorgey, Food Science and

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: Breed improved Bush Blue Lake green bean varieties with: a. White and gray mold resistance b. Improved plant architecture c. High economic yield d. Improved pod quality (including straightness, color, smoothness, texture, flavor and quality retention, and delayed seed size development) e. Tolerance to abiotic stresses Improve seed quality...
Resource Type:: Technical Report
Full Text:: Evaluation 2. Project Leaders: James R. Myers, Horticulture 3. Cooperator: Brian Yorgey, Food Science and

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: I. Develop broccoli varieties adapted to western Oregon with suitable quality, high yields, and disease resistance. Specific traits include: a. Early to midseason maturity b. Concentrated yield potential c. Downy mildew resistance d. Exerted heads with large openly branched heads with heavy, clean stem for easy trimming and separation...
Resource Type:: Technical Report
Full Text:: , Horticulture Brian Yorgey, Food Science and Technology 3. Project Status: Terminating 30 June, 2006 4

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: 1. Develop broccoli varieties adapted to western Oregon with suitable quality, high yields, and disease resistance. Specific traits include: a. Early to midseason maturity b. Concentrated yield potential c. Head rot and downy mildew resistance d. Large openly branched heads that are well exserted and have clean stems for...
Resource Type:: Technical Report
Full Text:: Seed Production 2. Project Leaders: James R. Myers, Horticulture Brian Yorgey, Food Science and

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Processors need broccoli with better quality traits than what is available in cultivars developed for California and Mexico fresh markets. Farmers need to reduce labor costs of broccoli production by mechanizing harvest. Most contemporary commercially available cultivars are not suitable for either mechanical harvest or processing. The objective of the...
Resource Type:: Technical Report
Full Text:: , Evaluation and Seed Production 2015 PI: James R. Myers Co-PI: Brian Yorgey Organization: Oregon State

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: 1. Breed Bush Blue Lake green bean varieties with high economic yield and improved plant architecture. 2. Improve pod characteristics including straightness, color, smoothness, tex-ture, flavor and quality retention, and combine with delayed seed size de-velopment. 3. Incorporate white mold resistance and improve root rot tolerance. 4. Map genes...
Resource Type:: Technical Report
Full Text:: 3. Cooperator: Brian Yorgey, Food Science and Technology 4. Project Status: Terminating 30 June

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Research efforts were focused on testing various inbred combinations for hybrid produc-tion, and evaluating commercial cultivars for adaptation to Oregon growing conditions and for head rot resistance.
Resource Type:: Technical Report
Full Text:: , Horticulture Brian Yorgey, Food Science and Technology 3. Cooperators: None 4. Project Status

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: Develop broccoli varieties adapted to western Oregon with suitable quality, high yields, and disease resistance. Specific traits include: Early to midseason maturity Concentrated yield potential Head rot and downy mildew resistance Large openly branched heads that are well exserted and have clean stems for easy trimming and separation into...
Resource Type:: Technical Report
Full Text:: Seed Production 2. Project Leaders: James R. Myers, Horticulture Brian Yorgey, Food Science and

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Processors need broccoli with better quality traits than what is available in cultivars developed for California and Mexico fresh markets. Farmers need to reduce labor costs of broccoli production but mechanizing harvest. Most contemporary commercially available cultivars are not suitable for either mechanical harvest or processing. The objective of the...
Resource Type:: Technical Report
Full Text:: , Evaluation and Seed Production 2014 PI: James R. Myers Co-PI: Brian Yorgey Organization: Oregon State

Creator:: Myers, James R. and Yorgey, Brian
Abstract:: Objectives: 1. Breed Bush Blue Lake green bean varieties with high economic yield and improved plant architecture. 2. Improve pod characteristics including straightness, color, smoothness, texture, flavor and quality retention, and combine with delayed seed size development. 3. Incorporate white mold resistance and improve root rot tolerance. 4. Develop a...
Resource Type:: Technical Report
Full Text:: 3. Cooperator: Brian Yorgey, Food Science and Technology 4. Project Status: Terminating 30 June

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