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Management of sweet corn root and crown rot in the Pacific Northwest: Report to the Oregon Processed Vegetable Commission, 2006

Creator:

Ocamb, Cynthia M., Miller, Nathan, Myers, James R., and Rogers Brand Vegetable Seed

Abstract:

Objective 1: Evaluation of commercial sweet corn varieties and inbred germplasm in small plots for susceptibility to seed rot/damping-off as well as root, stalk, and crown rot. Objective 2: Evaluation of microbial and chemical treatments for suppression of sweet corn seed rot/damping-off, root rot, and crown rot. Objective 3: Cooperate...

Resource Type:

Technical Report

Full Text:

. Specialist & Associate Professor Botany and Plant Pathology, OSU – Corvallis Phone: (541)737-4020, e-mail
2009 Cultivar evaluation for control of common smut in sweet corn in the Columbia Basin: Report to the OSU Agricultural Research Foundation for the Oregon Processed Vegetable Commission

Creator:

Clough, George and Hamm, Philip

Abstract:

Twenty-three sweet corn cultivars were evaluated for resistance to natural infection by common smut.

Resource Type:

Technical Report

Full Text:

production practices were followed. At ear maturity, plant stand was recorded, and the number and