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Filtering by: Subject Shrimps -- Oregon Remove constraint Subject: Shrimps -- Oregon Academic Affiliation Industrial and General Engineering Remove constraint Academic Affiliation: Industrial and General Engineering

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  • Shrimp processing in Oregon : planning, analysis and control

    Creator:
    Cheung, Chi Ming
    Abstract:
    Shrimp gradually has become a significant portion of seafood in Oregon during the last two decades. The attention is attracted to the economic, technology, and efficiency of resource management, harvesting, processing, and marketing. This thesis is a study of the path of Pacific pink shrimp, Pandalus Jordani, from the ocean,...
    Resource Type:
    Masters Thesis
    Full Text:
    Shrimp processing in Oregon - planning, analysis and

  • Shrimp processing in Oregon : planning, analysis and control

    Creator:
    Cheung, Chi Ming
    Abstract:
    Shrimp gradually has become a significant portion of seafood in Oregon during the last two decades. The attention is attracted to the economic, technology, and efficiency of resource management, harvesting, processing, and marketing. This thesis is a study of the path of Pacific pink shrimp, Pandalus Jordani, from the ocean,...
    Resource Type:
    Masters Thesis
    Full Text:
    Shrimp processing in Oregon - planning, analysis and