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Filtering by: Committee Member Bermudez, Luiz Academic Affiliation Microbiology Degree Level Master's

Role of Plc in the germination of Clostridium perfringens food poisoning isolate SM101

Creator:

Bond, Colton B.

Abstract:

Clostridium perfringens is the causative agent of gas gangrene and the 3rd most common cause of type A food borne disease in the United States. Critical to the pathogenicity of C. perfringens is the ability of this bacterium to produce highly resistant, metabolically dormant spores that can resume metabolic function...

Resource Type:

Masters Thesis