Index Catalog // ScholarsArchive@OSU

Start Over

Filtering by: Subject Phenylbutazone -- Physiological effect Academic Affiliation Nutrition and Food Management Advisor Wander, Rosemary C.

Effects of dietary selenium and fish oil (MaxEPA) on arachidonic acid metabolism and hemostatic function in the rat

Creator:

Song, Jihyun

Abstract:

The purpose of this study was to investigate whether the beneficial effects which the consumption of fish oil imparts on hemostatic function can be modified by the level of dietary selenium. Male Sprague Dawley rats were fed for eight weeks semipurified diets containing 7% corn oil (by weight) or 5.5%...

Resource Type:

Dissertation

Full Text:

marginal. Overall the beneficial effect of selenium supplementation on hemostatic function appears
The effect of the consumption of three types of dietary fish on cardiovascular risk predictors

Creator:

Patton, Beverly D.

Abstract:

Epidemiological studies have suggested that the consumption of fish may reduce the risk of cardiovascular disease. Compared to the number of studies using fish oils, few studies have used fish itself. Those which have used fish have generally used fattier fish such as mackerel and salmon as part of an...

Resource Type:

Dissertation

Full Text:

: THE EFFECT OF THE CONSUMPTION OF THREE TYPES OF DIETARY FISH ON CARDIOVASCULAR RISK PREDICTORS
Effects of selenium supplementation on plasma and milk of lactating women of habitually low selenium status

Creator:

Moore, Michelle L.

Abstract:

Twenty-one women, lifelong residents of Xichang County, Sichuan Province, China, an area of very low soil selenium (Se), received tablets containing either 100 μg Se daily as Se-enriched yeast (+Se) or no additional Se (-Se), throughout the last trimester of pregnancy and the first three months of lactation. Diet was...

Resource Type:

Masters Thesis

Full Text:

Effect of Supplementation on Variables in Plasma at the Time of Delivery and Three Months After Delivery

ScholarsArchive@OSU

Effects of dietary selenium and fish oil (MaxEPA) on arachidonic acid metabolism and hemostatic function in the rat

The effect of the consumption of three types of dietary fish on cardiovascular risk predictors

Effects of selenium supplementation on plasma and milk of lactating women of habitually low selenium status

Limit your search

Academic Affiliation

Advisor

Commencement Year

Creator

Date

Decade

Degree Field

Degree Level

Degree Name

Language

License

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search