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Creator:: Roush, William Burdette
Abstract:: Several experiments involving broilers, chicks, layers, roosters, poults and breeder turkeys were conducted with the primary objective of examining research methods for evaluating poultry feed grains, their additives and supplements. A secondary objective was to improve and maximize the production responses of poultry fed locally grown grains. Feed grain research...
Resource Type:: Dissertation
Full Text:: AND IMPROVEMENT OF THE NUTRITIONAL QUALITY OF FEED GRAINS FOR POULTRY Abstract approved: Redacted

Creator:: Johnston, Norman Paul, 1941-
Abstract:: Studies were conducted with Indian River "Hybro" broiler chicks and Oregon Agricultural Experiment Station dwarf and normal White Leghorn hens to improve the utilization of white western wheat. Chick studies were primarily concerned with characterizing the growth inducing properties of an antibiotic fermentation residue (Vigofac) which had shown a greater...
Resource Type:: Dissertation
Full Text:: diets. 30 7 Indices of turkey growth and feed conversion resulting from the feeding of wheat- versus

Creator:: Rachapaetayakom, Prateap
Abstract:: Studies have been conducted with broilers and layers fed manually formulated or linear programmed rations. Experiments with broilers have involved the following: 1) determining the lysine requirement with and without cottonseed meal in the ration, 2) formulating by linear programming rations made up from different reported amino acid mixtures and...
Resource Type:: Dissertation
Full Text:: researchers to formulate and feed a free amino acid diet. These investigators used a forced feeding

Creator:: Hollister, Albert Gene, 1945-
Abstract:: The high quality feedstuffs which are used in poultry feeds are costly and could be used directly for human food. There is less competition for fibrous feedstuffs which are less digestible by humans and other nonruminants. Feedstuffs containing crude and refined dietary fiber were examined for their effects on performance,...
Resource Type:: Dissertation
Full Text:: significantly reduced body weight (BW), feed consumption (FC) and feed conversion (EF). Refined fiber (RF

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