Index Catalog // ScholarsArchive@OSU

The Survival of Cultures: Preemptive Compensation, Natural Resources and Poverty

Creator:: Emami, Ali and Johnston, Richard S.
Abstract:: In developed – and some less-developed – societies, managing an “open access,” renewable natural resource sector generally involves taxes, quotas, or other government or community restrictions. But some cultures, especially in their early years, have taken a different approach, one that involves transfer of part of the output of the...
Resource Type:: Research Paper
Full Text:: . Johnston, Oregon State University, Department of Agricultural and Resource Economics ABSTRACT In

IIFET 2000 Author Index

Creator:: International Institute of Fisheries Economics and Trade
Abstract:: This alphabetical listing of authors was linked to the papers on the original CD version of the proceedings.
Resource Type:: Conference Proceeding
Full Text:: , Michelle Jeon, Yongil Jinadu, Jimi (Presentation 1, Presentation 2) Johnson, Howard Johnston, Richard S

Biodiversity Conservation in a Game Theoretic Model of a Fishery

Creator:: Sumaila, Ussif Rashid
Abstract:: This paper proposes a game theoretic modeling framework for the assessment of the trade-off between economic efficiency gains and biodiversity conservation in a fishery. It introduces a biodiversity index, and develops an application of the method couched on Namibian hake fisheries. Results from the illustrative example show that the opportunity...
Resource Type:: Conference Proceeding
Full Text:: populations (Norse, Rosenbaum, Wilcove, Wilcox, Romme, Johnston and Stout 1986). Species diversity, refers

Preferences for Local, Wild-Harvested Shrimp Among Coastal Tourists in South Carolina

Creator:: Jodice, Laura, Norman, William C., Shenoy, Sajna, and Woosnam, Kyle M.
Abstract:: In 2004, United States (U.S.) shrimp landings comprised 11% of shrimp available to the domestic market. Asian and South America shrimp imports to the U.S. began reaching record levels in 2001, following European Union tariffs on Asian shrimp. The increased import supply resulted in drastic decline of ex-vessel and wholesale...
Resource Type:: Research Paper
Full Text:: , Johnston, and Asche, 2000; Wessells, Donath, and Johnston, 1999; Verbeke and Pieniak, 2006a). However

Consumer Choice for Quality and Sustainability in Seafood Products: Empirical Findings from United Kingdom

Creator:: Jaffry, Shabbar, Pickering, Helen, Wattage, Premachandra, Whitmarsh, David, and Frere, Julian
Abstract:: There has been a growing interest in recent years in the potential use of product differentiation (through eco-type labelling) as a means of promoting and rewarding the sustainable management and exploitation of fish stocks. This interest is marked by the growing literature on the topic, exploring both the concept and...
Resource Type:: Conference Proceeding
Full Text:: Anderson 1992, Johnston 1995). This recognition has spurred interest in the potential of product

Measuring China's export competitiveness in seafood markets: a strategic management approach

Creator:: Revell, Brian James, Liu, Xue, and Fu, Zetian
Abstract:: China accounted for over 8 percent of world exports by value in fish and shellfish in 2002. Over the period 1998-2002 it rose from 4th to 2nd largest amongst exporting countries. Yet, there has been surprisingly little analysis of the trading performance and international competitiveness of China in world fish...
Resource Type:: Research Paper
Full Text:: more readily permit interpretation. REFERENCES 1 Xiao-guang Z. (2000) China’s Comparative

Dealing with Uncertainty in Management of Fisheries: Contradictory Advice and a New Approach

Creator:: Holland, Daniel S. and Herrera, Guillermo E.
Abstract:: Fisheries management is complicated in nearly all fisheries by various types of uncertainty. Numerous economics and fisheries science publications prescribe adjustments to harvest strategies in the face of uncertainty. The conclusions and recommendations from this body of work are conflicting in many cases, are often dependent on critical but unrealistic...
Resource Type:: Research Paper
Full Text:: function” multiplied by an independently and identically distributed random variable, Z, with unit mean

Consumption of Seafood - The Influence from Overweight and Health Beliefs

Creator:: Trondsen, Torbjørn, Braaten, T., Lund, E., and Eggen, A. E.
Abstract:: Main research question: How is seafood consumption influenced by overweight and health beliefs in a region of traditional high-level fish consumption? Materials and methods: A randomly drawn sample of women aged 45-69 years who live in Northern Norway answered a self-administrated questionnaire about eating habits, socioeconomic factors and questions related...
Resource Type:: Research Paper
Full Text:: ; Johnston, 1995; Myrland & Trondsen et al., 2000). Teenagers in the household were not related to fish

Health and Seafood Consumption Patterns among Women 45-69 years: A Norwegian Seafood Consumption Study 1996

Creator:: Trondsen, Torbjørn, Braaten, T., Lund, E., and Eggen, A. E.
Abstract:: Main research question: The aim of the study was to investigate how health perception, eating habits and socioeconomic pattern influence choice of seafood. Materials and methods: A randomly drawn sample of Norwegian women aged 45 to 69 years answered a self-administrated mail questionnaire about eating habits, socioeconomic status, and questions...
Resource Type:: Conference Proceeding
Full Text:: demand (Wessells & Anderson, 1992; Johnston, 1995; Olsen, 1989; Myrland & Trondsen et alal, 2000). The

Does the Recreational Angler Care? Escaped Farmed Vs Wild Atlantic Salmon

Creator:: Olaussen, Jon Olaf and Liu, Yajie
Abstract:: The paper explores to what extent escaped farmed salmon from fish farms affect the willingness-to-pay for recreational fishing of Atlantic salmon in Norwegian rivers. The aim is to quantify the potential externality from escaped farmed species working through the demand for the natural stock of congeners. While the biological and...
Resource Type:: Research Paper
Full Text:: . 2004; Johnston et al. 2006). The WTP function is defined by a simple linear functional form given by

Welfare implications of EU enlargement: the case of East Baltic cod

Creator:: Nielsen, Max
Abstract:: Recent research has warned that liberalising trade in capture fishery products originating from inefficient managed fisheries might cause over-exploitation, reduced fish stocks and thereby reduced steady state welfare. This paper qualifies the warning in a case study of the East Baltic cod market by introducing a quantitative supply model of...
Resource Type:: Research Paper
Full Text:: Chichilnisky (1993), via Brander and Taylor (1997ab, 1998) to Hannesson (2000) and Emami and Johnston (2000

Consommation, demande, utilité et hypothèse des styles de vie : le cas des produits de la mer en France

Creator:: Guillotreau, Patrice, Perraudeau, Yves, and Sekulic, Igor
Abstract:: The aim of this paper is to specify the arising preferences within a theory of demand for seafood products through a socio-economic quantitative analysis. The relevance of standard economic variables is discussed by introducing additional socio-demographical variables in a multivariate statistical analysis. The position of seafood among other food products...
Resource Type:: Research Paper
Full Text:: vérifié dans le cas des produits de la mer (Johnston & Larson 1994). L'explication fournie par les

IIFET 2018 Seattle Participants by Last Name

Creator:: International Institute of Fisheries Economics and Trade
Resource Type:: Conference Proceeding
Full Text:: . Robert J Johnston Clark University George Perkins Marsh Institute 950 Main Street Worcester MA 01610

Ecolabelling and Small-scale fisheries, will certification work?

Creator:: Viswanathan, K. Kuperan and Gardiner, P. R.
Abstract:: National and intergovernmental regulation of fisheries has not been sufficient to prevent many failures of fisheries management at the global scale. International trade in fisheries is of the order of USD 10 billion annually, mostly from “South” to “North”. Developing countries, particularly in Asia, benefit from this trade, and domestic...
Resource Type:: Research Paper

Preferences About Seafood Safety and Sustainability Among Very Young Children

Creator:: Fernández-Polanco, José, Mueller, Simone, Young, James A., and Llorente, Ignacio
Abstract:: A group of 75 children from 3 to 5 years old from the earliest stages of a Spanish school were the target of an experimental test focused on the consequences of providing information about safety and fisheries sustainability on their preferences when choosing between different seafood presentations and labels. Both...
Resource Type:: Research Paper
Full Text:: – Parameter results for the first experiment Attributes Class1 z-value Wald p-value Processing level 0

IIFET 2004 Participants List

Creator:: International Institute of Fisheries Economics and Trade
Resource Type:: Conference Proceeding
Full Text:: Fax: 886 2 2463 3986 Danielle Z. Clair Aquaculture Collaborative Research Support Program Oregon

Bioeconomic Evaluations of Alternative Management Strategies for the New Zealand Otago and Southland Stock of Red Rock Lobster (Jasus edwardsii)

Creator:: Lallemand, Philippe, Holland, Dan, and Bentley, Nokome
Abstract:: The Otago (CRA 7) and Southland (CRA 8) regions are managed with distinct individual transferable quotas (ITQs) as part of the New Zealand quota management system (QMS). However, for assessment purposes, they are considered as a single stock known as the NSS (North-South Islands - South) rock lobster stock. Currently,...
Resource Type:: Research Paper
Full Text:: region Grade AAA¹ AAMinus AAPlus Grade Grade A B C D E Z Table 1 Rock Lobster Commercial Weight

IIFET 2000 Participants List

Creator:: International Institute of Fisheries Economics and Trade
Abstract:: Participants are listed alphabetically. Additional authors may appear on individual papers.
Resource Type:: Conference Proceeding
Full Text:: USA Phone: 541 346 0891 Fax: 541 346 5026 Email: johnsons@oregon.uoregon.edu Richard Johnston

IIFET 2016 Program and Abstract Booklet

Creator:: International Institute of Fisheries Economics and Trade
Abstract:: Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.
Resource Type:: Conference Proceeding
Date Created:
Full Text:: VV PI .O. W 30 )- /.X 3M ,- (. Q- 2( )Y 3. &, /F ) VI 8J .O. Q, (Z) .[ )0 A3 0- 0 V\ ]I .O. !0

ScholarsArchive@OSU

The Survival of Cultures: Preemptive Compensation, Natural Resources and Poverty

IIFET 2000 Author Index

Biodiversity Conservation in a Game Theoretic Model of a Fishery

Preferences for Local, Wild-Harvested Shrimp Among Coastal Tourists in South Carolina

Consumer Choice for Quality and Sustainability in Seafood Products: Empirical Findings from United Kingdom

Measuring China's export competitiveness in seafood markets: a strategic management approach

Dealing with Uncertainty in Management of Fisheries: Contradictory Advice and a New Approach

Consumption of Seafood - The Influence from Overweight and Health Beliefs

Health and Seafood Consumption Patterns among Women 45-69 years: A Norwegian Seafood Consumption Study 1996

Does the Recreational Angler Care? Escaped Farmed Vs Wild Atlantic Salmon

Welfare implications of EU enlargement: the case of East Baltic cod

Consommation, demande, utilité et hypothèse des styles de vie : le cas des produits de la mer en France

IIFET 2018 Seattle Participants by Last Name

Ecolabelling and Small-scale fisheries, will certification work?

Preferences About Seafood Safety and Sustainability Among Very Young Children

IIFET 2004 Participants List

Bioeconomic Evaluations of Alternative Management Strategies for the New Zealand Otago and Southland Stock of Red Rock Lobster (Jasus edwardsii)

IIFET 2000 Participants List

IIFET 2016 Program and Abstract Booklet

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