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Creator:: Sun, Chin-Hwa Jenny, Pan, Minling, and Squires, Dale
Abstract:: Abstract only.
Resource Type:: Other
Full Text:: Response and Management: A Summary of Global Tuna Demand Workshop in La Jolla, Ca on May 13-14, 2010

Creator:: Morand, Pierre, Kinadjian, Lionel, Badara, Alioune, Thébaud, Olivier, Boncoeur, Jean, and Manel, Camille Jean Pierre
Abstract:: Abstract only.
Resource Type:: Conference Proceeding

Creator:: Suprijanto, Jusup, Widowati, Ita, Hapsari, Trisnani Dwi, Winarni, Tri, Susilowati, Indah, and Waridin, Wardin
Abstract:: Abstract only.
Resource Type:: Conference Proceeding

Creator:: Olaniyi, Christianah
Abstract:: A total of 225 Clarias gariepinus fingerlings with average weight of 8.30 g±0.01 were fed rations in which rumen content (RC) were included in a completely randomized design. They were grouped into 5 treatments of 3 replicates, each containing 15 fish, fed RC in a practical diet at 0, 6,...
Resource Type:: Research Paper

Creator:: Matsuda, Yoshiaki
Abstract:: Due to the development, Japan lost more than half of seaweed beds because of reclamations, water brake constructions and water pollution after the WWII. As a result, coastal fisheries production decreased from 2 million metric tons to 1.5 million metric tons. Building a forest in the sea has been paid...
Resource Type:: Conference Proceeding

Creator:: Da-Rocha, José-María and Calvo, Angel
Abstract:: Bio-economic models are increasingly used to provide scientific advice in fisheries management integrating both biological and socio-economic considerations. In this context it becomes important to evaluate how different recovery scenarios will influence the future situation for the fishing fleets, particularly through the investment/disinvestment decisions of fishing capacity. In this paper,...
Resource Type:: Other

Creator:: Abernethy, Kirsten, Kebede, Bereket, Allison, Eddie, and Dulvy, Nick
Abstract:: How do fishermen choose where to fish? A logistic random utility model (RUM) of fisher location choice by beam trawlers in the southwest of England was used to help answer this question. The RUM was parameterised using data from the EU vessel monitoring system, the UK logbook Fishing Activity database...
Resource Type:: Other

Creator:: Nielsen, Rasmus
Abstract:: Production in the aquaculture sector is often associated with pollution and as being harmful to the environment. Trying to change that reputation and stimulate growth, a new more environmental friendly method of production has been developed and introduced in Danish fresh water trout farms. The purpose of this paper is...
Resource Type:: Other

Creator:: Rey-Valette, Hélène, Clément, Olivier, Aubin, Joel, Mathé, Syndhia, Chia, Eduardo, Legendre, Marc, Caruso, Domenico, Mikolasek, Olivier, Blancheton, Jean-Paul, Slembrouck, Jacques, Baruthio, Aurèle, René, François, Patrice, Levang, and Lazard, J.
Abstract:: It cannot be said that aquaculture has ignored sustainable development (SD), judging by the number of standards, guides and indicators devoted to it, produced mainly under the aegis of international organizations such as FAO, The European Union and some NGOs. However, these continue to be perceived in large measure as...
Resource Type:: Research Paper
Full Text:: 2010 Montpellier Proceedings 6 The 13 principles identified (table I) derive from the

Creator:: Laloë, Francis, Bodiguel, Clotilde, Brenier, Ambroise, David, Gilbert, Chaboud, Christian, Charles-Dominique, Emmanuel, Ferraris, Jocelyne, Fréon, Pierre, Leopold, Marc, Mahafina, Jamal, Morand, Pierre, Rey-Valette, Hélène, Thiao, Djiga, and Voisin, Sylvestre
Abstract:: An international symposium devoted to Research and small-scale fisheries (Durand, Lemoalle, Weber, 1991) in Montpellier (France) in 1989 came from increasing evidence that “the complexity of small scale fisheries calls for applying knowledge from many fields in combined studies that can take advantage of a whole range of information”. Has...
Resource Type:: Conference Proceeding
Full Text:: landings. The number of canoes, now about 13 000, has strongly increased by doubling during the two last

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