Index Catalog // ScholarsArchive@OSU

Economic Potentials of Women in Small-scale Fisheries in West Africa

Creator:: Williams, Stella B.
Abstract:: In the past three and a half a century since fisheries development was embarked upon in West Africa, the significant contributions of women in sustaining the socio-economic livelihoods of their families has been neglected and taken for granted. Development and support systems have paid much less attention to the economic...
Resource Type:: Conference Proceeding
Full Text:: Stella B. Williams Department of Agricultural Economics Obafemi Awolowo University Ile-Ife, Osun

Atlantic Salmon Aquaculture Canada-US Management in the Bay of Fundy

Creator:: Cook, B. A.
Abstract:: Atlantic salmon aquaculture is a growing industry in the Bay of Fundy on Canada’s Atlantic coast. The vast majority of aquaculture sites are concentrated in a relatively small coastal region of the province of New Brunswick (NB) where the industry is viewed as a major component of regional economic development....
Resource Type:: Research Paper
Full Text:: IN THE BAY OF FUNDY B. A. Cook Department of Economics University of New Brunswick Fredericton

An Economic Analysis To Sustainable Fisheries Management

Creator:: Lokina, Razack B.
Abstract:: The coastal zone is a dynamic area surrounding the interface between land and sea. The coastal area and its resources offer great benefits and opportunities for human use. Most coastal activities in Tanzania rely on the natural resources that the coast offers (fishing, forestry, agriculture, tourism, mining, salt production mariculture...
Resource Type:: Conference Proceeding
Full Text:: 2000 Proceedings An Economic Analysis To Sustainable Fisheries Management1 Razack B. Lokina2

Frustrating Sustainable Fisheries: The QMS and Sustainable Fisheries as Imaginary in New Zealand

Creator:: Massey, Edwin and Rees, Eugene B.
Abstract:: This paper contends that stakeholders represent New Zealand fisheries through a sustainable fisheries imaginary. Stakeholders use the imaginary to legitimise sustainable utilisation. The imaginary is built using a series of calculative practices that constitute a measurement system (or metrology), that shape regimes of control. This imaginary is made manifest through...
Resource Type:: Research Paper
Full Text:: @auckland.ac.nz Eugene B Rees, School of Geography and Environmental Science, University of Auckland, e.rees

Empowering A-B-G-C to Promote Simping Clam (Amusium pleuronectes) as one of the way out line to raise the welfare of Fishers and Regional Income in Northern-Coast of Central Java-INDONESIA: with Special Reference to Brebes Regency as the Pilot Project

Creator:: Susilowati, Indah, Widowati, Ita, Agustini, Tri Winarni, and Raharjo, Amin Budi
Abstract:: Simping clam are found spreadly in the nourthern coast of Java sea. Its taste is sweet and delicious. People in the coast served in boiled or fried with mixed vegetable for their dish. In fact, simping clam is considered as the pretigeous menu in international hotel and restaurant. At the...
Resource Type:: Research Paper
Full Text:: Empowering A-B-G-C to Promote Simping Clam (Amusium pleuronectes) as one of the way out line to raise the

Evaluating the Accuracy of Trawl Logbook Estimates of Groundfish Discards

Creator:: Sampson, David B. and Lee, Yong-Woo
Abstract:: The Enhanced Data Collection Project (EDCP), administered by the Oregon Department of Fish and Wildlife, collected data on discard rates for groundfish species and bycatch rates of prohibited species. From late 1995 to early 1999 EDCP observers collected discard data from 235 fishing trips by 25 trawl vessels that voluntarily...
Resource Type:: Research Paper
Full Text:: of Groundfish Discards David B. Sampson and Yong-Woo Lee Oregon State University Coastal Oregon

Issues in Modeling Fish to 2020 within a Global Food Model

Creator:: Delgado, Christopher L., Courbois, Claude B., and Rosegrant, Mark W.
Abstract:: The International Food Policy Research Institute (IFPRI) and the International Center for Living Aquatic Resources Management (ICLARM), in collaboration with the Food and Agricultural Organization of the United Nations (FAO), are presently attempting to model supply and demand for highly aggregated fish categories within the context of IFPRI's IMPACT global...
Resource Type:: Conference Proceeding
Full Text:: , Claude B. Courbois, Mark W. Rosegrant International Food Policy Research Institute Abstract. The

Economic Impacts of Hypoxia on North Carolina Brown Shrimp

Creator:: Huang, Ling, Nichols, Lauren A. B., Craig, J. Kevin, and Smith, Martin D.
Abstract:: While environmental stressors such as hypoxia (low dissolved oxygen) are perceived as a threat to the productivity of coastal ecosystems, policy makers have little information about the economic consequences for fisheries. Prior studies based on data aggregated at relatively large spatial (e.g.,1000s km) and temporal (e.g., annual) scales have typically...
Resource Type:: Research Paper
Full Text:: Loading and River Flow." Estuaries 27(4): 634–658. Holthuis, L. B. (1980). FAO Species Catalogue Vol.1

Challenges in Implementing Stock Assessment, Economic Fishery Analysis, and Risk Assessment for Sustainable Management Strategies of Data Poor Stocks

Creator:: Nielsen, J. R., Mildenberger, T., Nowlis, J., Yuniarta, S., Rufener, M. C., Holland, D., Bastardie, F., Bossier, S., Pallisgaard, B., Andersen, M., Dickey-Collas, M., Pascoe, S., Thébaud, O., Curtis, H., and Thunberg, E.
Abstract:: Under the IIFET 2018 Special Session “Tools for Stock Assessment, Economic Fishery Analysis, and Risk Assessment for Sustainable Management Strategies of Data Poor Stocks in Mixed, Small Scale and Indigenous Fisheries” a number of stakeholder presentations addressed the current status, challenges, needs and future perspectives for implementation of management and...
Resource Type:: Research Paper
Full Text:: , Bossier, S. 1, Pallisgaard, B.4, Andersen, M.5, Dickey-Collas, M.6, Pascoe, S.7, Thébaud, O.8, Curtis

Can We Stabilize Fisheries' Benefits from a Fluctuating Stock? A Bioeconomic Assessment of The Pacific Whiting Fishery

Creator:: Ishimura, Gakushi, Huppert, Daniel D., and Punt, Andre E.
Abstract:: Pacific whiting (Merluccius productus) is one of the most commercially valuable fish species in the Pacific coast groundfish fishery, experiences extreme variability in annual recruitment. This variability causes fluctuations in stock abundance and subsequent catch and economic benefits. This study develops a stochastic bioeconomic model of the Pacific whiting fishery...
Resource Type:: Research Paper
Full Text:: , The University of Washington huppert@u.washington.edu André E. Punt School of Aquatic and

ScholarsArchive@OSU

Economic Potentials of Women in Small-scale Fisheries in West Africa

Atlantic Salmon Aquaculture Canada-US Management in the Bay of Fundy

An Economic Analysis To Sustainable Fisheries Management

Frustrating Sustainable Fisheries: The QMS and Sustainable Fisheries as Imaginary in New Zealand

Empowering A-B-G-C to Promote Simping Clam (Amusium pleuronectes) as one of the way out line to raise the welfare of Fishers and Regional Income in Northern-Coast of Central Java-INDONESIA: with Special Reference to Brebes Regency as the Pilot Project

Evaluating the Accuracy of Trawl Logbook Estimates of Groundfish Discards

Issues in Modeling Fish to 2020 within a Global Food Model

Economic Impacts of Hypoxia on North Carolina Brown Shrimp

Challenges in Implementing Stock Assessment, Economic Fishery Analysis, and Risk Assessment for Sustainable Management Strategies of Data Poor Stocks

Can We Stabilize Fisheries' Benefits from a Fluctuating Stock? A Bioeconomic Assessment of The Pacific Whiting Fishery

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