Ecosystem services (ES) represent a way to represent and quantify multiple uses, values as well as connectivity between ecosystem processes and human well-being. Ecosystem-based fisheries management approaches may seek to quantify expected trade-offs in ecosystem services due to actions such as restoration and gear restrictions, or due to changes such...
National Standard 1 states that a primary function of fisheries management in the single stock case is the determination of the annual allowable harvest, and it is based on the selection of a target stock size and a control rule that will specify a harvest path that that will cause...
The North Atlantic U.S. groundfish and scallop processing industries are a tale of two fisheries. The groundfish processing industry has suffered a steep, almost continual decline in landings starting in 1984 that resulted in 2014 landings that were only 16% of 1983 landings. US scallop landings increased from 5 million...
This research combines a utility-theory consistent model of demand for recreational fishing trips with an age-structured stock dynamics model to provide policy relevant advice to managers of the groundfish fishery in the Northeast United States. We provide an overview of the model and describe the challenges encountered with using this...
The Alaska recreational charter boat sector has undergone significant change in recent years due in part to several regulatory changes in the management of the Pacific halibut sport fishery, including a limited entry program, harvest controls specific to the charter sector, and a Catch Sharing Plan (CSP) implemented during 2014....
New Bedford’s share of Atlantic sea scallops landings and revenues increased from 44% in 1996 to 67% in 2013. Explanations for industrial agglomerations often focus on the relative importance of natural advantage and economies of scale or scope. We use the absolute and relative Theil indices of disproportionality to examine...
Atlantic sea scallop fisheries in Iceland and the United States have been subject to outbreaks of ‘gray meat’, a disease caused by infestation by a new species of apicomplexan parasite that causes progressive myodegeneration of scallop meats that kills scallops and reduces recruitment. Due to reduced exvessel value, fishermen discard...
While studies have long examined the economic viability of oyster industries along the Pacific and Atlantic coasts of the mainland United States, Hawai`i has had no industry to speak of in modern times. This may soon change due to the recent establishment of a long-absent water quality monitoring program required...
This document provides the abbreviated program grid showing a one-page summary of presentations made at the NAAFE Forum 2015, Economic Sustainability, Fishing Communities, and Working Waterfronts, held in Ketchikan, Alaska, May 20-22, 2015. The conference was organized by Keith Criddle and Quentin Fong, University of Alaska Fairbanks, School of Fisheries...
From 2012 through 2013, NOAA Fisheries Service conducted a study to collect participation, effort, and expenditure information related to ocean recreation activities in the United States. This study collected information from all 50 states and the District of Columbia in six, two-month waves. There were eight ocean recreation categories of...
This document provides details of the Scientific and Social Programs at the NAAFE Forum 2015, Economic Sustainability, Fishing Communities, and Working Waterfronts, held in Ketchikan, Alaska, May 20-22, 2015. The conference was organized by Keith Criddle and Quentin Fong, University of Alaska Fairbanks, School of Fisheries and Ocean Sciences, with...
The effects of regulations on recreational fishers are especially difficult to predict. Data lags typically prevent in-season management, so regulations restrict aspects of individual fishing activity in the hopes of achieving collective catch limits. This study began with discrete choice surveys to elicit angler preferences among various types of fishing...
We develop econometric models to jointly estimate revealed preference (RP) and stated preference (SP) models of recreational fishing behavior and preferences using survey data from the 2007 Alaska Saltwater Sportfishing Economic Survey. The RP data are from site choice survey questions, and the SP data are from a discrete choice...
"Rationalization” or the change to catch share management in fisheries has been shown to lead to the slowing of fishing activity, input and effort consolidation, cost savings, as well as new market and product development. The effects of rationalization on fishermen’s behavior become more complex when one accounts for the...
This study investigates harvesters’ effort in terms of days at using dynamic discrete choice model. Fishing effort as a form of time has been analyzed with trip level data, in which only averaged daily catch is available. On the other hand, daily level data enables us to have the variation...
The Agricultural Act of 2014 (Public Law 113-79) amended legislation regarding the U.S. catfish inspection program to include “all fish of the order Siluriformes,” encompassing imported species: basa, tra, and pangasius. Furthermore, the amendment finalized the transition of catfish and catfish-like product inspection responsibilities to the USDA Food Safety and...
The literature on ecosystem service valuation has grown considerably in the past decade as nations around the world have moved towards adopting more holistic, systems-level frameworks to managing both marine and terrestrial resources, ones recognizing and accounting for the interconnectedness of all parts of the ecosystem. In these frameworks, economic...