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Filtering by: Alternative title ssim Circular of information no. 385 Advisor Bogart, Ralph Subject Sheep

Effect of certain blood enzymes and cellular constituents on growth in different genetic groups of sheep

Creator:

Hutto, Daniel C.

Abstract:

In the present study, five breeds of ewes and their lambs were utilized. The breeds used were: Border Cheviot, Dorset Horn, Columbia, Suffolk and Willamette. In all, 31 ewes and 42 lambs were involved. The blood constituents which were determined for the ewes and lambs were: acid and alkaline phosphatase,...

Resource Type:

Dissertation

Full Text:

. Many of these character- istics have little or no association with items of value in lamb pro
The inheritance of growth and carcass characteristics in sheep

Creator:

Busch, Robert Edward

Resource Type:

Dissertation

Full Text:

not af- fected by the amount of milk consumed by the lamb. He found no relation, within groups
Nonprotein nitrogenous constituents of the blood in relation to rumen development and growth in suckling lambs

Creator:

Jessup, Gordon Lee

Resource Type:

Dissertation

Full Text:

due to differences in the activity of their various physiological processes which, no doubt, are