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The nutritive interrelationships of tallow and urea in ruminants

Creator:: Phillips, Ralph L.
Abstract:: The object of this study was to observe the effect of tallow plus urea in vitro and in vivo. The study was carried out in three parts; an in vitro fermentation study, a metabolism trial and a feedlot trial. The in vitro study was conducted using a 4 x 2...
Resource Type:: Dissertation
Full Text:: well as biuret and cottonseed meal on the digestion of several feed components. A feeding trial was

Some psychophysiological aspects of taste and eating rate in cattle, sheep, and horses

Creator:: Randall, Ronald Patrick
Resource Type:: Dissertation
Full Text:: used in a reversal study to determine the effects of ration ingredients and level of feeding on their

The effect of feeding tallow, urea and protected tallow on in vivo nutrient digestion in sheep

Creator:: Aseltine, Mark Stephen
Abstract:: Five sheep digestion trials with four animals per treatment and three treatments per trial were conducted to determine if feeding protected tallow and/or protein would alter the deleterious effects of feeding urea and tallow together. Apparent digestibility coefficients, nitrogen retention and biological values were calculated. An additional trial was also...
Resource Type:: Masters Thesis
Full Text:: the effects of feeding feed-_ lot steers 10 and 13 percent protein and 0 and 4 percent tallow, and

The effects of urea supplementation on feather meal and hair meal utilization by ruminants

Creator:: Daugherty, Dennis A.
Resource Type:: Masters Thesis
Full Text:: were 1.13, 1.05 and 1.22 kg/day and feed efficiencies were 7.91, 8.61 and 7.18 kg feed/kg gain for the

Nutrient evaluation of secondary clarifier microbial paper sludge for ruminants

Creator:: Aseltine, Mark Stephen
Resource Type:: Dissertation
Full Text:: Introduction 21 Materials and Methods 21 Animals and-Feeding 21 Sampling 22 Analysis of SCP and Feed 22

Optimum stocking rate of cattle on three tropical grasses

Creator:: Ortega-Rivas, Eligio
Abstract:: Pangola digitgrass (Digitaria decumbens), Coastcross- 1 bermudagrass (Cynodon dactylon), and Kazungula setaria (Setaria sphacelata cv Kazungula) were used in a two-year study at the C.A.M.P.A. Training Center in Tampico, Mexico. The objective of the study was to determine the optimum stocking rate during the grazing season on these species and...
Resource Type:: Masters Thesis
Full Text:: fertilization and feeding trials. When it was compared against Pensa- cola bahiagrass (Paspalum notatum Flugge

Evaluation of feather and hair meals as protein supplements for ruminants

Creator:: Aderibigbe, Adeshina O.
Abstract:: The objectives of this study were to nutritionally evaluate various feather and hair meals (FM, HM) as protein supplements for ruminants and to study the in vitro/in vivo relationships of diets supplemented with FM and HM. In vitro (rumen and enzymes) studies, five in vivo digestion trials and a feedlot...
Resource Type:: Dissertation
Full Text:: . The daily feeding schedule for trials 1 and 2 are shown in Table 4. Daily feed was divided into two

Evaluation of liquefied fish as ruminants feed

Creator:: Shqueir, Adnan Ali
Resource Type:: Dissertation
Full Text:: 40 Diet Digestibility 40 Lamb Growth and Feed Efficiency 40 Page Carcass Traits....., 40 Taste

Evaluation of nutritional qualities of common ryegrass screenings

Creator:: Snyder, Fred Roland
Abstract:: This study was conducted to investigate the production and processing technology of common ryegrass screenings and to determine the nutritive value of these screenings for sheep. The animal response to them was assessed when the sheep were fed on the screenings alone and in combination with other feedstuffs. Four in...
Resource Type:: Dissertation
Full Text:: Digestion 4 In Vitro Dry Matter Digestion 5 In Vitro And In Vivo Correlations 6 Limiting Factors in Feeding

Taste reactions in Columbian black-tailed deer

Creator:: Rice, Patrick Ralph
Abstract:: This study involved the use of the two-choice preference test to determine the taste reactions of buck and doe Columbian black-tailed deer (Odocoileus hemionus columbianus) to ascending concentrations of water extracts of Douglas fir, red alder, cascara, western hemlock and bitterbrush; to an ethanol extract of Douglas fir, and to...
Resource Type:: Masters Thesis
Full Text:: intake. 94 13 Composition of deer feed. 95 14 List of common and scientific names used in the text. 9 6

ScholarsArchive@OSU

The nutritive interrelationships of tallow and urea in ruminants

Some psychophysiological aspects of taste and eating rate in cattle, sheep, and horses

The effect of feeding tallow, urea and protected tallow on in vivo nutrient digestion in sheep

The effects of urea supplementation on feather meal and hair meal utilization by ruminants

Nutrient evaluation of secondary clarifier microbial paper sludge for ruminants

Optimum stocking rate of cattle on three tropical grasses

Evaluation of feather and hair meals as protein supplements for ruminants

Evaluation of liquefied fish as ruminants feed

Evaluation of nutritional qualities of common ryegrass screenings

Taste reactions in Columbian black-tailed deer

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