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Filtering by: Subject Cooperative marketing of farm produce Advisor Cornelius, James

Alternative methods of raw product valuation for agricultural cooperatives : a forecasting approach

Creator:

Wiese, Arthur Michael

Abstract:

Raw product value of vegetables for processing in the Northwest used to be established by a competitive market involving proprietary processors and growers. Due to the relocation of proprietary processors to the Midwest, this competitive market has eroded forcing cooperative processors to seek other means to set raw product values....

Resource Type:

Masters Thesis

Full Text:

forcing cooperative processors to seek other means to set raw product values. In the absence of a