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Filtering by: Creator Ferreira, Wander R. Advisor Doyle, Jamie Non-Academic Affiliation Oregon State University. Sea Grant College Program

Connection to Community and Environment: How Work in the Seafood Processing Industry in Coos County, Oregon Creates a Sense of Place

Creator:

Johnson, Maria R.

Abstract:

Seafood processing is an important industry along the Oregon coast as it provides employment and seafood to coastal communities as well as to international markets. The industry has been an integral part of the identity of Coos County since the establishment of salmon canneries in the late 1800’s and has...

Resource Type:

Masters Thesis

Full Text:

process seafood to be invisible while those who fish are glorified (Salinas Ferreira, 2015). This study