Durum wheat cultivars for North-Eastern Oregon have to be competitive
in terms of their yield potential with soft white winter wheat cultivars and meet
strict quality requirements of the milling industry. Combining the high yield
potential of fall planted durum wheat cultivars which have an acceptable level of
winter hardiness...
The genetic variability in and association between 14 traits that affect maturity, yield, and chemical properties of its product. The plant characters measured were: vigor, flowering date, harvest date, yield, lateral length, nodes per lateral, cones per lateral, cones per vine, cone weight. Alpha-acid and beta-acid content of the cone,...
The objective of this investigation was to evaluate the
possibility of developing high yielding wheat cultivars whose flour
would result in acceptable loaf volumes for non-traditional bread
wheat growing areas. Spring wheat germplasm employed included high
protein hexaploid derivatives from Triticum dicoccoides, and
selections from Argentina with good bread milling...
Parental and segregating populations derived from four winter x
spring wheat crosses were investigated to obtain information concerning
the inheritance and association of earliness, grain yield and yieldrelated
traits. Feasibility of selecting in early generations for these
characteristics was also evaluated. Four winter wheat cultivars
(Hyslop, Yamhill, Bezostaia 1, and...
The effectiveness of early generation selection for yield and
yield stability and the possible identification of superior parental
combinations were studied in winter wheat populations representing
different levels of genetic diversity. Experimental material for
evaluating yield stability consisted of nine bulk and seven modified
bulk populations derived from nine parental...
To study the grain filling traits in wheat, two winter cultivars
and four spring cultivars were selected. The resulting Fl, F2, F3 and
backcrosses were tested. The following measurements were made:
a) Visual traits for physiological maturity (PM),
b) Grain dry weight accumulation,
c) Regression models for grain filling period,...
Seven winter wheats were evaluated for plant height, the components
of yield and yield in a diallel cross at Pendleton, Oregon and
Lind, Washington. An additional parent was added to the diallel cross
at Pullman, Washington. Two levels of nitrogen and five replications
were utilized at each of the locations....
Four agronomically and genetically diverse winter wheat parents
were utilized as the experimental organisms. Atlas 66 and NB 68513
were selected as cultivars with a high and stable protein content when
grown under different environmental condidtions. They are intermediate
for grain yield when grown in the Pacific Northwest. Yamhill
and...
Five winter wheat cultivars and their diallel crosses were evaluated for plant height, harvest index, deading-maturity duration, the components of yield, (spikes per plant, spikelets per spike, kernel weight and kernels per spikelet)and total plant yield. Two diverse locations, Moro, a dryland site (250 mm annually) located in central Oregon...
A set of genes which show developmental and tissue
specificity are expressed late in embryo maturation during
grain formation in wheat (Triticum aestivum). Two members
of this maturation gene set (MGS) are Em and triticin, a 7S
globulin. Results presented here show that during
embryogenesis, the expression of Em mRNA...
Three stem rust Puccinia graminis graminicola, resistant sources of perennial ryegrass, Lolium perenne, 4A, 48A, and 77A, were crossed in a partial diallel design with one susceptible source, MP-2, resulting in six crosses excluding reciprocals. The F1's and cloned parental populations were inoculated in the field and rated on a...
Grain yield and grain protein are often negatively associated in
wheat. When yield increases and grain protein decreases, there can be
an adverse effect on the milling and baking quality if the desired end
product is bread flour. It has been suggested that this inverse
association is the result of...
Three chemicals SD 55446, SD 55447 and WL 84245 were found to
induce male sterility in cultivars of wheat or triticale. Both SD 55446
and SD 55447 when applied at a concentration of 0.896 kg/ha resulted
in 90% male sterility. However, SD 55447 caused female sterility at
the same concentration...
Three genetically different dwarf cultivars of spring wheat were
evaluated as potential sources of short stature to use in a wheat improvement
program. The study involved a five parent diallel cross
which included a semidwarf, a standard height and three dwarf cultivars.
The genetic sources of dwarfism included a Norma...
The objective of this study was to compare three genetically
different groups of winter wheat for their grain yield. Experimental
material consisted of parental lines grown in pure stands, hybrids, and
1:1 mixtures of the parental combinations. Three sites were employed to
evaluate possible interactions between the different groups across...
Four agronomically and genetically diverse spring
barleys were used in a crossing program to study the
inheritance of lysine in barley and to determine its
possible association with certain agronomic and morphological
characters. The cultivar Hiproly was used as the
source of high protein and lysine. Characters measured
included plant...
The need to develop a shorter life cycle wheat cultivar which
would be more adapted to multiple cropping systems prompted this
study. Thus the following information was obtained.
Greatest variations in developmental patterns were found in the
stem elongation, booting, inflorescence emergence and anthesis for
five winter and five spring...
The success of a plant breeding program depends upon the availability of
useable genetic diversity. Such diversity may be enhanced depending on the type of
hybridization strategy employed. Segregating progenies resulting from F2
populations, a double cross, and a top cross were compared for the amount of
useable genetic diversity...
Effective chemical control of pollination would
provide an alternative to the cytoplasmic male-sterile
system in hybrid wheat (Triticum aestivum L.) production.
The objective of this study was to determine
concentration, formulation, growth stage of application
and genotypic effects on levels of induced pollen
suppression and subsequent natural out-crossing from
foliar...
Physical properties of gluten and pigment content are of primary importance in determining quality in durum wheat (Triticum turqidum L. var. durum). The objective of this investigation was to evaluate the contribution of different -y-gliadin protein subunits in durum wheat pasta quality as measured by the sodium dodecyl sulphate microsedimentation...
Concerns about the genetic control and environmental influence
of various stages of development including the grain filling period,
and the relationship between early maturity and grain yield prompted
this study.
The experimental material consisted of two facultative and two
winter wheat cultivars. A dial!el cross, excluding reciprocals, was
also developed...
Four isogenic lines possessing different combinations of height
reducing genes Rht₁ and Rht₂ from 'Norin 10' were crossed to a short
stature, early maturing, septoria susceptible cultivar identified as the
'Tibet Dwarf'. The isogenic lines originated from the backcross
population of 'Itana'/3/'Norin 10'/'Brevor 14'//6*'Itana'. Parents, F₁
and F₂ generations provided...
This investigation was motivated by the apparent increase in genetic
variability resulting from the systematic combining of gene pools
represented by winter and spring types of wheats.
It was the objective of this study to provide information regarding
the nature of this genetic variability for nine agronomic characters
in populations...
Crossover frequencies for seven selected regions on five
chromosomes of maize were measured to ascertain the effect of
chelating agents on recombination. Ethylenediamine tetraacetic acid,
EDTA, and dimethyl sulfoxide, DMSO, were used in three concentrations
singly, and in all combinations. Plants heterozygous for
for linked genes governing seed and seedling...
Responses to two cycles of mass selection for heading date,
followed by selfing or intermating, were studied in two diverse
winter wheat (Triticum aestivum L. em. Thell) crosses. Selection
was bidirectional, resulting in early and late populations for
each mating system, cycle, and cross. The influence of mass
selection for...
The focus of this study was to determine if S₁ family recurrent
selection might be successfully used for barley improvement.
Objectives were: 1) to identify suitable methods of evaluating grain
yield in small plots, 2) to study the effects of intermating on mean
values and variances of selected agronomic characters,...
The lack of information regarding the inheritance of the duration and rate of
grain filling, and the possible relationship between grain fill and grain protein
content in wheat prompted this study.
Early maturing Chinese cultivars, 'AI Feng 2' and 'CB 83-52', and late
maturing cultivars adapted to Oregon, 'Stephens' and...
Strawbreaker foot-rot is a major limiting factor to cost efficient winter wheat
production in the Pacific Northwest. Development of resistant cultivars has been
hindered by the lack of adequate levels of genetic resistance and screening techniques
which can consistently detect desired genotypes.
Studies were conducted to determine if the reported...
The major objective of this study was to determine why certain
winter wheat cultivars, when hybridized, will produce a greater proportion
of desirable plants in subsequent, segregating generations.
Three winter wheat parents were chosen as the experimental material,
based on their known performance as parents. Yamhill and
Pullman Selection 101...
Differential grain yield response of two winter wheat cultivars
('Yamhill' and'McDermid) when grown on acid soils prompted this investigation.
Root samples were taken at two soil depths at late
tillering and anthesis from plots established on an acid nonpareil
soil in Douglas County, Oregon. The soil pH was 5.2-5.3 and...
A higher level of efficiency in the production of doubled-haploids must be achieved if
this procedure is to be beneficial in plant improvement. Of equal importance is the
development of protocols, which are not genotypic specific and result in progeny that represent
a random sample of gametes from the parental...
Until recently, the viscoamylograph had been the primary method for
measuring starch as it relates to noodle quality in wheat. This method
requires a large sample of flour and is time consuming. With the introduction
of the rapid visco-analyser (RVA) in 1986 and the more recent flour swelling
volume procedure,...
The seeds of Douglas fir, a representative of the gymnosperm
flora, were studied at six stages of germination to discern the structures
of food reserves and to study ultrastructural changes occurring
during germination in the embryo and resulting seedlings.
The materials were fixed in three fixatives, dehydrated with
ethanol series,...
Six wheat hybrids from two sets of parents and their respective
parents were grown at Hyslop Agronomy Farm near Corvallis, Oregon
in the year 1965-66. The object of the experiment was to evaluate the
influence of population densities and different planting patterns on
grain yield and factors which determine grain...
Wheat (Triticum aestivum) is the major food crop produced
on the Anatolian Plateau of Turkey where due to limited
rainfall the farmers follow the traditional system of fallow
farming. They are presently producing an average of 1.15
tons of grain per hectare during the crop year. This rate
of production...
Pre-harvest sprouting in wheat costs farmers millions of dollars every year. Pre-harvest sprouting tolerance (PST) has minimized this problem, but improvement of PST is still necessary. Synthetic hexaploid wheats (synthetics) have been used as sources of
genes coding for many useful traits. Two studies evaluated the PST of a synthetic...
Concern regarding the lack of genetic variability and the apparent yield plateau reached in wheat breeding have prompted this investigation. The systematic crossing of spring and winter wheat types which have evolved to form somewhat different gene pools, may provide a source of additional usable genetic variability for future yield...
Parental lines, Fi's and segregating populations (F₂, F₃ and BC's) including reciprocals were evaluated under field conditions to determine if genetic resistance per se exists for Septoria Leaf Blotch in a selected winter wheat cross. The experiment was conducted over a three year period with both natural infection and artificial...
Concerns regarding maintaining wheat yield per hectare and extending
the commercial life expectancy of cultivars grown in the Yaqui
Valley of Mexico prompted this investigation. Four genetically diverse
spring wheat cultivars were grown in pure stands and in all possible
combinations at the Northwest Agricultural Research Center at Ciudad
Obregon...
A major factor limiting the efficiency of plant improvement programs is the lack of knowledge as to which parental combinations to make when working with quantitatively inherited traits. The primary objective of this study was to provide information regarding the use of combining ability analysis to predict which cross combinations...
Laboratory studies were conducted under different temperature and moisture regimes to evaluate the effects of temperature and moisture on stand establishment and seedling characteristics associated with stand establishment. Percent stand and days to 25% emergence were used as indexes of stand establishment. Seedling characteristics analyzed were: shoot length, coleoptile length,...
Despite many investigations genotype by environment interaction remains
one of the least understood factors in plant improvement. Understanding genotypic
differences responsible for such interactions could assist in making more informed
breeding decisions. The components of yield being less complex than grain yield
per se may be useful for selection to...