Index Catalog // ScholarsArchive@OSU

Inheritance and association of earliness and grain yield in four winter x spring wheat crosses (Triticum aestivum L. em Thell.)

Creator:: Firat, Ahmet Ertug
Abstract:: Parental and segregating populations derived from four winter x spring wheat crosses were investigated to obtain information concerning the inheritance and association of earliness, grain yield and yieldrelated traits. Feasibility of selecting in early generations for these characteristics was also evaluated. Four winter wheat cultivars (Hyslop, Yamhill, Bezostaia 1, and...
Resource Type:: Masters Thesis
Full Text:: to Dr. W. E. Kronstad, Dr. R. G. Petersen, Dr. W. L. McCuistion and Dr. D. C. Church for serving on

Methods of evaluation, effects of intermating and results of one cycle of S₁ family recurrent selection in barley

Creator:: Mareck, James
Abstract:: The focus of this study was to determine if S₁ family recurrent selection might be successfully used for barley improvement. Objectives were: 1) to identify suitable methods of evaluating grain yield in small plots, 2) to study the effects of intermating on mean values and variances of selected agronomic characters,...
Resource Type:: Dissertation
Full Text:: to thank my graduate committee: Drs. William D. Hohenboken, Willis L. McCuistion, David L. Willis

Genotype-environment interaction in winter wheat F₁ progeny

Creator:: Peterson, C. J.
Abstract:: Seven winter wheats were evaluated for plant height, the components of yield and yield in a diallel cross at Pendleton, Oregon and Lind, Washington. An additional parent was added to the diallel cross at Pullman, Washington. Two levels of nitrogen and five replications were utilized at each of the locations....
Resource Type:: Dissertation
Full Text:: , Jr. for the (Name) in Farm Crops (Major) presented on Ph. D. (Degree) (Date) Title: GENOTYPE

Possible associations between three procedures to measure noodle starch quality in winter wheat (Triticum aestivum L.)

Creator:: Weight, Chris (Christopher Thompson)
Abstract:: Until recently, the viscoamylograph had been the primary method for measuring starch as it relates to noodle quality in wheat. This method requires a large sample of flour and is time consuming. With the introduction of the rapid visco-analyser (RVA) in 1986 and the more recent flour swelling volume procedure,...
Resource Type:: Masters Thesis
Full Text:: used instrument for testing starch quality (Ross et al., 1987 and Walker et al., 1988). In this test

Kernel hardness, protein, and viscosity as predictors of udon-noodle quality

Creator:: Ruddenklau, Helle G.
Abstract:: The Asian noodle market is responsible for the increased volume of wheat imported to that region in recent years. Soft white wheat produced in the Pacific Northwest is mainly used for baked products, whereas an Australian wheat, Australian Standard White, is preferred for noodles. To enter this market soft white-wheat...
Resource Type:: Masters Thesis
Full Text:: developed in Australia to detect sprout damage (Ross et al., 1987). It was quickly determined that the RVA

Pre-harvest sprouting tolerance of a synthetic hexaploid wheat (Triticum turgidum L. x Aegilops tauschii Coss.)

Creator:: Rosa, Andre Cunha
Abstract:: Pre-harvest sprouting in wheat costs farmers millions of dollars every year. Pre-harvest sprouting tolerance (PST) has minimized this problem, but improvement of PST is still necessary. Synthetic hexaploid wheats (synthetics) have been used as sources of genes coding for many useful traits. Two studies evaluated the PST of a synthetic...
Resource Type:: Masters Thesis
Full Text:: RL 4137 (a), Frontana (b), BR-35 (c), synthetic Altar/At (d), BR-23 (e), Altar 84 (f), and Bacanora

Duration and rate of grain filling and subsequent grain protein content in selected winter wheat populations

Creator:: Mou, Beiquan
Abstract:: The lack of information regarding the inheritance of the duration and rate of grain filling, and the possible relationship between grain fill and grain protein content in wheat prompted this study. Early maturing Chinese cultivars, 'AI Feng 2' and 'CB 83-52', and late maturing cultivars adapted to Oregon, 'Stephens' and...
Resource Type:: Dissertation
Full Text:: Corvallis, Oregon during 1987-88 season 57 11.3 Significance of the A, B, C, D, and joint scaling tests for

Possible association of grain protein content, harvest index and biological yield in winter wheat populations

Creator:: Costa, Jose Maria
Abstract:: A negative relation between grain protein content and grain yield is frequently observed in wheat (Triticum aestivum L. em Thell) i.e. as grain yield increases, grain protein decreases. It has been suggested that the inverse relation between grain yield and protein is in part the result of developing high yielding...
Resource Type:: Dissertation
Full Text:: Corvallis only). d) Plant height: distance (cm) from the base of the cuim to the tip of the spike (awns

Potential reciprocal differences for selected traits in six different F₁ wheat populations

Creator:: Stein, Ira Steven
Abstract:: Concerns about the possible reciprocal differences resulting from systematic crossings of winter and spring wheat gene pools prompted this investigation. If traits can be improved by simply reversing the direction of a cross, then identification of the best female parent in a cross would be helpful for breeding programs. Two...
Resource Type:: Masters Thesis
Full Text:: Privacy Professor of Plant Breeding and Genetics, in charge of major Redacted for Privacy 11-e-a-d-of

Performance of cultivars, hybrids and composites of winter wheat (Triticum aestivum L. em Thell) grown at three locations

Creator:: Verges, Ruben P.
Abstract:: The objective of this study was to compare three genetically different groups of winter wheat for their grain yield. Experimental material consisted of parental lines grown in pure stands, hybrids, and 1:1 mixtures of the parental combinations. Three sites were employed to evaluate possible interactions between the different groups across...
Resource Type:: Masters Thesis
Full Text:: commercial scale (Wilson and Ross, 1961; Schmidt et al., 1962). Heterosis, as originally proposed by Shull

ScholarsArchive@OSU

Inheritance and association of earliness and grain yield in four winter x spring wheat crosses (Triticum aestivum L. em Thell.)

Methods of evaluation, effects of intermating and results of one cycle of S₁ family recurrent selection in barley

Genotype-environment interaction in winter wheat F₁ progeny

Possible associations between three procedures to measure noodle starch quality in winter wheat (Triticum aestivum L.)

Kernel hardness, protein, and viscosity as predictors of udon-noodle quality

Pre-harvest sprouting tolerance of a synthetic hexaploid wheat (Triticum turgidum L. x Aegilops tauschii Coss.)

Duration and rate of grain filling and subsequent grain protein content in selected winter wheat populations

Possible association of grain protein content, harvest index and biological yield in winter wheat populations

Potential reciprocal differences for selected traits in six different F₁ wheat populations

Performance of cultivars, hybrids and composites of winter wheat (Triticum aestivum L. em Thell) grown at three locations

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