Index Catalog // ScholarsArchive@OSU

Creator:: Lee, Caroll Marie
Abstract:: To investigate the responses of healthy adult women to two levels of vitamin B-6, a seven week two-part experiment was conducted with five young adults and eight middle-aged subjects. During the four unsupplemented weeks, dietary vitamin B-6 was 2.3-2.4 mg/day. In the final three weeks, the same diet was supplemented...
Resource Type:: Dissertation
Full Text:: . Here PN, along with PM and PL, are phosphorylated by PN kinase (EC 2.7.1.35) to PNP, PMP, and PLP

Creator:: Jensen, Christine May
Abstract:: Serine transhydroxymethylase (STHM), a pyridoxal 5'- phosphate requiring enzyme is indirectly involved in pyrimidine deoxynucleotide metabolism. A decrease in the activity of this enzyme could lead to altered deoxycytidine (dC) metabolism. This study was undertaken to determine if a vitamin B-6 deficiency affects dC metabolism. The effect of a vitamin...
Resource Type:: Dissertation
Full Text:: enzyme, serine transhydroymethylase (STHM) (EC 2.1.2.1.) (Blakley, 1955), is suspected of being the

Creator:: Cho, Youn-ok
Abstract:: The purpose of this study was, first, to investigate whether there is a vitamin B-6 requirement for carnitine synthesis and, second, to investigate the effect of fasting on vitamin B-6 metabolism. An experimental group of 72 rats (6 per group) were fed either a vitamin B-6 deficient diet (-B6) (ad...
Resource Type:: Dissertation
Full Text:: integral part of glycogen phosphorylase (EC.2.4.1.1), which catalyzes the breakdown of glycogen to

Creator:: Bolli, Andrea M.
Abstract:: Research suggests that, in individuals with carpal tunnel syndrome (CTS), low plasma pyridoxal 5'-phosphate (PLP) concentrations are related to an increased incidence and severity of symptoms associated with CTS. This study was designed to determine the relationship between plasma and red blood cell PLP concentrations and the severity and incidence...
Resource Type:: Masters Thesis

Creator:: Aberle, Susan E.
Abstract:: The controversial condition of carbohydrate craving is believed by some researchers to be a defect in the regulation of food intake by an individual. This defect is believed to be responsible for the inability of some persons to control their food intake and therefore their weight. Research was conducted to...
Resource Type:: Masters Thesis

ScholarsArchive@OSU