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Creator:: Attamangkune, Seksom
Abstract:: Seven experiments were carried out to investigate the involvement of carbohydrate and lipid metabolism on the incidence of Sudden Death Syndrome (SDS) in broiler chickens. Hepatic arachidonate level decreased after 1 h postmortem. The decreased level of hepatic arachidonate previously observed in SDS birds was, therefore, associated with the post-mortem...
Resource Type:: Dissertation
Full Text:: broilers over a 7-d period failed to reproduce the SDS incidence, whereas intravenous injection of 40

Creator:: Hakimi, Ali Y.
Abstract:: Today's consumers have shown a greater concern in the relationship between dietary fat and human health. The demand for leaner meat is continuously on the rise. The reduction of fat deposits in the abdominal area of ready-to-cook fryers, considered a waste product in the poultry industry, has become a major...
Resource Type:: Dissertation
Full Text:: dark (D), recycled during the rearing period resulted in lower (P<.05) mean BW than continuous

Creator:: Hollister, Albert Gene, 1945-
Abstract:: The high quality feedstuffs which are used in poultry feeds are costly and could be used directly for human food. There is less competition for fibrous feedstuffs which are less digestible by humans and other nonruminants. Feedstuffs containing crude and refined dietary fiber were examined for their effects on performance,...
Resource Type:: Dissertation
Full Text:: . Cheeke, M. V. Martin, P. D. Whanger and Professor J. A. Harper for their input and critical review of

Creator:: Wu, Yea-ching
Abstract:: Five experiments were conducted to investigate the effect of dietary fish meal on the incidence of Sudden Death Syndrome (SDS) in broiler chickens. Growth, feed efficiency, total mortality and mortality due to SDS were evaluated. Necropsy examination was performed on broilers suspected of dying from SDS. Liver lipid and fatty...
Resource Type:: Dissertation
Full Text:: . Dietary Protein and Fat/Oil 19 D. Miscellaneous 22 a. Stressors 22 b. Minerals 24 c. Reserpine (3,4,5

Creator:: Zhong, Cheng
Abstract:: The objective of this work was to define the effects of dietary energy intake on broiler fat deposition and metabolism. Fatty broilers are one of the major problems in the broiler industry. The effects of changing calorie to protein (Cal/Pr) ratios, and the addition of cellulose or dried distiller's byproduct...
Resource Type:: Dissertation
Full Text:: Drs. T. Savage and D. Froman for their generous and stimulating guidance, constructive criticisms

Creator:: Uddin, Zaheer
Abstract:: The objectives in these four experiments were to observe the effectiveness of sodium bisulfate and clinoptilolite and different methods of application of sodium bisulfate, ferrous sulfate heptahydrate and Micro Aide® on atmospheric ammonia level in the broiler house and on broiler performance. The first experiment was conducted to determine the...
Resource Type:: Masters Thesis
Full Text:: pH, TEMPERATURE AND 7 MOISTURE D. THE USE OF ANTIBIOTICS 8 E. THE USE OF DIFFERENT CHEMICAL 9

Creator:: Bland, Mark
Resource Type:: Masters Thesis
Full Text:: . St. Helens' volcanic ash (A) dust (D) from 28 to 49 days of age to correlate the duration of

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