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Filtering by: Advisor van Liew, Marion Syddum Degree Level Bachelor's Rights Statement No Copyright - United States

Luncheons

Candies and Candy Making

A Course of Study in Cookery

Bread and Bread Making

Meats

Dietetics, Menus, Cost of Food, and Dietary Standard of an Average Family

Course in Cookery, Seventh and Eighth Grade

Seasonable Menus and Recipes

An Experiment in Catering