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Filtering by: Advisor van Liew, Marion Syddum Language English [eng] Rights Statement No Copyright - United States

An Experiment in Catering

Course in Cookery, Seventh and Eighth Grade

Meats

Candies and Candy Making

Dietetics, Menus, Cost of Food, and Dietary Standard of an Average Family

A Course of Study in Cookery

Luncheons

Seasonable Menus and Recipes

Bread and Bread Making