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Filtering by: Contributor Anderson, Kim A. Contributor advisor sim Leklem, James E. Committee Member Miller, Lorraine T.

Comparative nutrient intake and biochemical interrelationships among healthy vegetarian and nonvegetarian Seventh-Day Adventists, nonvegetarians, and hormone dependent cancer subjects

Creator:

Shultz, Terry Dale

Abstract:

The purposes of the research presented in this thesis were to: (l) assess the nutritional status of vegetarian and nonvegetarian Seventh-day Adventists (SDA), non-SDA non-vegetarians, and non-vegetarian hormone dependent cancer subjects; (2) determine the relationship of various blood and urinary biochemical parameters to dietary intake; (3) determine hormonal status in...

Resource Type:

Dissertation

Full Text:

non-vegetarians (NV), and 18 hormone dependent cancer subjects (HDCS). A fasting blood sample, 24
In vivo and in vitro assessment of vitamin B6 bioavailability in humans

Creator:

Kabir, Gholamhossein

Abstract:

Bioavailability (BA) of vitamin B6 (B-6) from foods may be limited. The knowledge of the BA of B6 from food is important in that this would help to understand if the B6 present in the diet of individuals will meet the requirements for this vitamin. The purpose of this study...

Resource Type:

Dissertation

Full Text:

a) to develop a method to measure the level of glyccsylated vitamin B6 (GB6) in the foods; b) to