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Filtering by: Alternative title ssim EC 1141 Committee Member Bobe, Gerd Degree Level Doctoral

DHA and Low-fat Low-cholesterol Diets as Treatment Strategies for Nonalcoholic Fatty Liver Disease

Creator:

Lytle, Kelli Anne

Abstract:

Nonalcoholic fatty liver disease (NAFLD) is characterized by the accumulation of excess neutral lipids within the parenchymal cells of the liver. The primary etiology is diet-induced and most often exists as a comorbidity with obesity, metabolic syndrome, and/or Type 2 Diabetes. The development of excess liver lipid can be self-limiting...

Resource Type:

Dissertation
Molecular Nutrition in Dairy Cows: Modulation of Peroxisome Proliferator-Activated Receptors through Nutrigenomic Approaches

Creator:

Busato, Sebastiano

Abstract:

Nutrigenomics is a branch of nutrition that seeks to elucidate the relationship between dietary components and expression of genes. Certain bioactive compounds present in the diet have the potential to modulate transcription of genes through their interactions with ligand-dependent nuclear receptors, a series of transcriptional regulators capable of sensing intracellular...

Resource Type:

Dissertation