Index Catalog // ScholarsArchive@OSU

Utilizing Non-Saccharomyces Yeast As Bio-Protectants During Pre-Fermentation Cold Soaking Under Different Conditions

Creator:: Nichols, Melanie L.
Abstract:: Cold soaking is a technique used during red winemaking to alter the aroma, flavor, and phenolic content of a wine. However, cold soaking does not come without risk, as this process can result in the production of spoilage compounds such as acetic acid and ethyl acetate if excessive growth of...
Resource Type:: Masters Thesis
Full Text:: sulfur dioxide (SO2) can restrict the growth of H. uvarum, SO2 will also decrease the populations of

Effects of conjugated linoleic acids on PGE₂, PGF₂α and progesterone production by bovine luteal cells in vitro

Creator:: May, Katherine C. P.
Abstract:: Feeding conjugated linoleic acids (CLA) improves reproductive performance in dairy cows; however, the molecular mechanisms by which CLA improves reproduction are not well understood. Therefore, we evaluated whether the CLA isomers, trans-10, cis-12 CLA and cis-9, trans-11 CLA altered synthesis of steroidogenic hormones in bovine luteal cells by measuring concentrations...
Resource Type:: Masters Thesis
Full Text:: , or 1:9) for 48 h in the presence and absence of 1 μM of the adenylate cyclase activator forskolin

Effects of Galactooligosaccharides on the Gut Microbiota in Lactose Intolerant Individuals

Creator:: Angima, Gloria
Abstract:: Lactose intolerance is a common food intolerance that occurs because of a post-weaning deficiency of lactase, an enzyme that cleaves the glyosidic bond of lactose. About 75% of the world's population is lactose intolerant. Common symptoms of lactose intolerance are abdominal pain, bloating and diarrhea. ~25% of the world’s population...
Resource Type:: Masters Thesis
Full Text:: h after consumption of an oral dose of 1–1.5 g lactose per kg body weight (Gaskin & Ilich, 2009

Enrichment Isolation of Brettanomyces Yeasts to Probe the Relationship Between Vineyard and Winery Populations

Creator:: Pigao, Kevin E.
Abstract:: The budding yeast Brettanomyces bruxellensis has the potential to spoil fermented beverages and cause financial losses, but also contribute positively to certain products such as Lambic beer. It is most notorious for causing “Brett” spoilage of wine, which is characterized by undesirable aromas such as “bandaid” and “barnyard”, therefore most...
Resource Type:: Masters Thesis
Full Text:: -Cusic, whose guidance and recommendation led me to this lab. I would also like to thank Everett

Serum biochemistry and immunoglobulin dynamics in multi-day endurance racing horses

Creator:: Esser, Melissa M.
Abstract:: Endurance riding reflects a relatively new sport among equine athletic disciplines and is growing rapidly. Of all the equine athletic disciplines, endurance riding is the most closely interrelated with veterinary assessment and control to ensure that horses are not exercised beyond their athletic capacity. As endurance riding competition has evolved,...
Resource Type:: Masters Thesis
Full Text:: speeds of 16 km/h or less, before successfully completing at least one ride of 80 to 90 km at an

Differential gene expression in the pregnant bovine corpus luteum during maternal recognition of pregnancy

Creator:: DuBay, Kristi M.
Abstract:: Interferon tau (IFN-τ) is the pregnancy recognition signal secreted by the trophectodermal cells of the developing bovine embryo that prevents luteolysis and maintains critical progesterone production. Recent evidence has suggested in addition to the mechanism of action identified in the uterus, there may be a direct effect of IFN-τ on...
Resource Type:: Masters Thesis
Full Text:: PGG2 and then PGH2 is catalyzed by the enzymes Prostaglandin G/H

Effects of Whey Protein Isolate on the Human Gut Microbiota and Intestinal Function in Older Adults

Creator:: Rackerby, Bryna
Abstract:: Whey protein is a functional food comprised of numerous bioactive peptides and proteins, including glycomacropeptide (GMP), a hydrophilic casein peptide that separates with the whey fraction during cheesemaking. GMP has a unique amino acid composition, making it a viable nutritional therapy in disorders where certain amino acids are implicated, while...
Resource Type:: Masters Thesis
Full Text:: p38a MAPK pathway (Sabio & Davis, 2014), and NF-κB is the key regulator of TNF- α activation (Dhingra

The expression, function, and potential therapeutic targeting of serotonin receptors 1B and 2A in a canine osteosarcoma cell line

Creator:: Viall, Austin K.
Abstract:: The serotonergic system plays a significant regulatory role in osteoblast differentiation and proliferation. Serotonin (five-hydroxytryptamine or 5HT) may promote or inhibit osteoblast proliferation depending upon the serotonin receptor isoforms expressed by the cell. Classically, 5HT receptor 1B (5HTR1B) reduces osteoblast proliferation by inhibiting phosphorylation of the cAMP response element binding...
Resource Type:: Masters Thesis
Full Text:: medullary involvement.95 However, Davis et al. found no difference between these three

Milk Production, Pasture Performance, and Environmental Sustainability of Specialized Pastures

Creator:: Wilson, Randi L.
Abstract:: This study investigated the effects of diversification strategy through the inclusion of forb and legume based pastures in the feedbase of dairy cows on annual forage production, botanical composition, spring milk yield, N partitioning and methane emissions from dairy cows in Western Oregon. Using a randomized complete block design, 3...
Resource Type:: Masters Thesis

Identification of novel immune molecular pathways and response markers to OmniGen-AF® supplementation in a rat model

Creator:: Branson, Jennifer A.
Abstract:: OmniGen-AF® (OG; Prince Agri Products, Inc., Quincy, IL) is a feed additive containing brewers dehydrated yeast and B-vitamins that supports immune function in ruminant livestock. Targeted profiling of immune-associated genes in whole blood is an effective platform for identification of a) novel molecular pathways and b) immune response markers to...
Resource Type:: Masters Thesis

ScholarsArchive@OSU

Utilizing Non-Saccharomyces Yeast As Bio-Protectants During Pre-Fermentation Cold Soaking Under Different Conditions

Effects of conjugated linoleic acids on PGE₂, PGF₂α and progesterone production by bovine luteal cells in vitro

Effects of Galactooligosaccharides on the Gut Microbiota in Lactose Intolerant Individuals

Enrichment Isolation of Brettanomyces Yeasts to Probe the Relationship Between Vineyard and Winery Populations

Serum biochemistry and immunoglobulin dynamics in multi-day endurance racing horses

Differential gene expression in the pregnant bovine corpus luteum during maternal recognition of pregnancy

Effects of Whey Protein Isolate on the Human Gut Microbiota and Intestinal Function in Older Adults

The expression, function, and potential therapeutic targeting of serotonin receptors 1B and 2A in a canine osteosarcoma cell line

Milk Production, Pasture Performance, and Environmental Sustainability of Specialized Pastures

Identification of novel immune molecular pathways and response markers to OmniGen-AF® supplementation in a rat model

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