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  • Leveraging the Food-Energy-Water Nexus for Planet Resilience

    Creator:
    Steadman, Casey L.
    Abstract:
    We have sufficient evidence that our historical management of natural resources is not sustainable. Food production is stagnating or declining. Nonrenewable energy sources on which the energy sector has historically depended are being rapidly depleted. Water resources, for which the energy and food sectors compete, are being depleted and impaired....
    Resource Type:
    Dissertation
    Full Text:
    . Thank you for jumping into the project with eagerness and enthusiasm! Frank Chaplen, I appreciate your