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Filtering by: Committee Member Crisman, Russel

The effect of precipitation variation and fertilization level on the nutritive value of wheat residue

Creator:

Carey, Anne C.

Abstract:

Five simulated precipitation patterns characteristic of the Columbia Basin and Plateau region and six fertilization rates were evaluated for their effect on percent crude protein, percent in vitro dry matter digestibility, fiber content, and yield of wheat aftermath on a commercial farm in north central Oregon. The higher moisture regimes...

Resource Type:

Masters Thesis