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Filtering by: Conference section Pest of Wine Grape & Small Fruit pests Remove constraint Conference section: Pest of Wine Grape & Small Fruit pests Committee Member Daeschel, Mark Remove constraint Committee Member: Daeschel, Mark Decade 2000-2009 Remove constraint Decade: 2000-2009

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  • Assessing the impact of temperature on grape phenolic metabolism

    Creator:
    Cohen, Seth D.
    Abstract:
    Many climatic factors influence grape berry composition including nutrient status, water availability, biotic stress, sun exposure and temperature. Previous research examined the effects of many factors listed above and much progress has been made. It is often difficult, however, to separate effects that typically confound each other, such as sun...
    Resource Type:
    Masters Thesis
    Full Text:
    parts of the world and has also been found to influence phenolic production. Wine grape irrigation is