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Filtering by: Committee Member Gross, Joan Remove constraint Committee Member: Gross, Joan Degree Name Master of Arts (M.A.) Remove constraint Degree Name: Master of Arts (M.A.) Peer Reviewed No Remove constraint Peer Reviewed: No

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Current Use of Dietary Guidelines in Private Clinical Nutrition Practice and its Impacts on the Dietary Patterns of Office Workers in Mexico City

Creator:

Grabinsky, Lisa

Abstract:

For the last 30 years, the population of Mexico has grappled with overweight, obesity, and associated chronic diseases, such as type-2 diabetes and hypertension. To standardize care among healthcare providers and dietitians, an official nutritional guideline was published in the early 2000s, which included a non-modifiable food-based dietary guideline in...

Resource Type:

Masters Thesis
Fishing Guides in the Anthropocene

Creator:

Wind, Thad A.

Abstract:

How do fishing guides of the Cascade and Coast Range rivers negotiate the conflicting tensions between their client’s desire to experience the wild and the extractive nature based tourism of their role as fishing guides? How do they position their services relative to the environment and an imagined landscape that...

Resource Type:

Masters Thesis
Serving Amid Institutional Camouflage : The Invisibility of School Food Service Workers

Creator:

Byrd, Janette

Abstract:

The products, processes, and tools of school feeding programs have been examined from multiple perspectives and disciplines in an attempt to improve child nutrition outcomes, to support local and national agriculture, and increase sustainability practices. There is little qualitative research on the role, needs, and experiences of school food service...

Resource Type:

Masters Thesis
Food for Axiology : Acknowledging Relationships

Creator:

Piquette, Daniel S.

Abstract:

An overarching explanation for environmental degradation has been humans' disconnection from the natural world. Utilizing Whiteheadian theory, I offer that there is no disconnection. Rather, I propose that there is a dearth of relational acknowledgement. I suggest that the Cartesian dualism and modern science led to an illusory belief that...

Resource Type:

Masters Thesis
Cultivating taste and place in Russia : perspectives from Moscow's alternative food network

Creator:

D'Alessandro, Erica

Abstract:

Limited research has analyzed how the values espoused by Western alternative food systems, such as taste and territoriality, are adopted and refashioned in post-socialist societies. Muscovites now echo the global quality turn that reconnects consumers to their food sources. This research qualitatively explores the perspectives of the cosmopolitan consumers of...

Resource Type:

Masters Thesis
Neo-Ottoman perspectives : Turkish identity and culinary culture in a sociopolitical context

Creator:

Kinoğlu, Sera D.

Abstract:

As Turkey's cultural and economic climate has experienced dramatic shifts in accordance with its changing role in global society, a neo-Ottoman movement has taken root in recent years which can offer insight into the new Turkish identity. This sociopolitical movement captures a diverse set of cultural attributes through a contemporary...

Resource Type:

Masters Thesis
Just do it : an analysis of cultural factors behind the growth of Nike, Inc.

Creator:

Chen, Roger L.

Abstract:

The success of NIKE, Inc. is deemed miracle by professionals on both Wall Street and Madison Avenue. Research done in the past tends to credit the growth of NIKE, Inc. to its marketing strategies. By placing the achievement of the company in the postmodern context, this study analyzes the cultural...

Resource Type:

Masters Thesis
Civic agriculture : the successes, trials, and future of the local food movement in the Willamette Valley

Creator:

Klingensmith, Thomas S.

Abstract:

This study investigated the local and sustainable food movements in the Willamette Valley of Oregon. The aim of the research was to better understand the current condition of the phenomenon, what it means to the communities studied and the future role it will play in the state. Other research objectives...

Resource Type:

Masters Thesis
Evaluation of the 2001 pilot Oregon Senior Farmers' Market Nutrition Program

Creator:

Saylor, Kirsten N.

Abstract:

The Senior Farmers' Market Nutrition Program (SFMNP), piloted in Oregon in 2001, provided $100 worth of vouchers (aka coupons) to low-income seniors to buy fresh local produce from farmers at farmers' markets and roadside stands. Presented in a political ecology framework, this research integrated the perspectives of beneficiaries and their...

Resource Type:

Masters Thesis
Development projects and questions of empowerment: a Salvadorean women's cooperative

Creator:

Hannigan-Luther, Kristen L.

Abstract:

Many development organizations now recognize the importance of culturally sensitive project design and implementation. Unfortunately most of these groups continue to disregard the significance of gender. This qualitative research examines a women's cooperative in rural El Salvador which formed in order to find a means of generating income and to...

Resource Type:

Masters Thesis

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Academic Affiliation

Anthropology10
Language, Culture, and Society5
History, Philosophy, and Religion1

Advisor

Rosenberger, Nancy4
Mcmurray, David3
Tilt, Bryan2
Kingston, Deanna M.1
Muraca, Barbara1
more Advisors »

Commencement Year

Commencement Year range begin – Commencement Year range end

Current results range from 1995 to 2020

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Committee Member

Gross, Joan[remove]16
Conway, Flaxen2
Gerkey, Drew2
Moore, Mark2
Rosenberger, Nancy2
more Committee Members »

Creator

Byrd, Janette1
Chen, Roger L.1
d'alessandro, Erica1
Davis, Jesse Christian1
Donckers, Jana L.1
more Creators »

Date

Date range begin – Date range end

Current results range from 1994 to 2020

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Decade

2020-20291
2010-20196
2000-20098
1990-19991

Degree Field

Applied Anthropology15
Applied Ethics1

Degree Level

Master's16

Degree Name

Master of Arts (M.A.)[remove]16

Language

English [eng]16

License

All rights reserved13

Non-Academic Affiliation

Oregon State University. Graduate School15

Peer Reviewed

No[remove]16

Resource Type

Masters Thesis16

Rights Statement

In Copyright13
Copyright Not Evaluated3

Subject

Advertising -- Social aspects1
Aesthetics, Turkish -- Turkey1
Agriculture, Cooperative -- Russia -- Moscow1
Animated films -- Japan1
Charter boat fishing -- Oregon -- McKenzie River1
more Subjects »

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