Ocean Acidification (OA) has emerged as a major threat to marine ecosystems, particularly regarding calcifying organisms. A growing body of literature describing laboratory investigations into pH stress indicates broadly deleterious effects for calcifiers, but responses vary greatly across taxa and can be influenced by variations in other environmental characteristics. Scaling...
The stability of a limpet-dominated community was
assessed in a experiment in which an consumer was
temporarily removed. Compared to unmanipulated plots,
the limpet-exclusion plots developed greater algal
abundance and altered species composition of both algae
and barnacles. The community was not perturbed beyond
its capacity to recover, since the...
Effects of current velocity, irradiance, and grazing on the
biomass, taxonomic structure, physiognomy, and chemical composition
of lotic algal assemblages were investigated. Four experiments,
lasting 32 to 75 days, were conducted in laboratory streams to
determine how these factors affect algal assemblages singly, and in
concert with each other.
Regardless...
Gradients of physical disturbance are central to
theories of community organization yet rarely are studies
performed in which physical factors are experimentally
manipulated. Pothole tidepool algal communities exhibit
distinct zonation patterns from top to bottom that result
from scouring by rocks and other debris in the pools.
Scouring is easily...
Because riparian canopy controls most energy inputs to stream
ecosystems, it directly affects the structure of aquatic food webs and the
ecological processes that govern interactions among trophic levels. This
study addresses the interdependence among riparian canopy, benthic
community structure, and the carrying capacity of high desert streams for
salmonid...
Many phytoplankton and macroalgae release dissolved organic carbon (DOC). Many macroalgae also produce and store secondary metabolites which in some case have been shown to deter their grazers. The metabolites may be released into the surrounding seawater and could inhibit primary production. On the other hand, some phytoplankton can use...
The California brown pelican (Pelecanus occidentalis californicus) is listed as an endangered species under the U.S. Endangered Species Act. The Recovery Plan for this subspecies outlines the need to "Assure long-term protection of adequate food supplies and essential. . .roosting. . . habitat throughout the range." I investigated the effects...