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Filtering by: Creator Shaw, Nancy L. Committee Member Rosenberger, Nancy Degree Name Master of Public Policy (M.P.P.)

Using GIS Technology to Identify and Analyze ‘Food Deserts’ on the Southern Oregon Coast

Creator:

Opfer, Pamela R.

Abstract:

This study analyzes food access patterns on the Southern Oregon Coast using GIS technology. The utility and capacity issues of GIS technology are explored as well as the ability for community-based organizations to apply GIS analysis at a local level. A comprehensive literature review is presented which addresses the definition...

Resource Type:

Capstone Project
Donating Democracy: Measuring the Effectiveness of Foreign Aid in Central Asia

Creator:

Michaels, Julia

Abstract:

The promotion of democracy abroad has become a critical national security objective for the United States. Since the collapse of the Soviet Union, newly independent states have received millions in aid to facilitate their transition to democracy. A significant portion of this funding has been administered by the United States...

Resource Type:

Capstone Project

Full Text:

of her time as well as excellent advice; committee members Dr. David Bernell and Dr. Nancy
The Role of Food Banks in Local Food Movements: Advocating Access for Low-Income Populations and Promoting Policy Change

Creator:

Janssen, Kyle C.

Abstract:

The professed economic benefits of local food systems for communities and small farmers, along with mounting recognition of the contribution of current food production practices to global climate changes has sparked growing excitement around local foods. Additionally, the growth of industrial food systems and government subsidization of corn and soy...

Resource Type:

Capstone Project

Full Text:

, representing Sociology Dr. Nancy Rosenberger, representing Anthropology Dr. Rorie

ScholarsArchive@OSU

Using GIS Technology to Identify and Analyze ‘Food Deserts’ on the Southern Oregon Coast

Donating Democracy: Measuring the Effectiveness of Foreign Aid in Central Asia

The Role of Food Banks in Local Food Movements: Advocating Access for Low-Income Populations and Promoting Policy Change

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