Search Constraints

Start Over
Filtering by: Creator Grabe, Don F. Remove constraint Creator: Grabe, Don F. Committee Member Suzuki, Warren Remove constraint Committee Member: Suzuki, Warren Degree Field Nutrition and Food Management Remove constraint Degree Field: Nutrition and Food Management

Search Results

  • Foodservice systems management competencies of Korean dietitians

    Creator:
    Yoon, Ji-young
    Abstract:
    Foodservice systems management (FSM) has had impact on the role of dietitians, not only in the United States (US), but also in Korea. The purpose of the study was: (1) to delineate and identify the acceptable FSM competencies for Korean dietitians (KDs), (2) to identify factors which influenced the Korean...
    Resource Type:
    Dissertation
    Full Text:
    . 2000 APPROVED: Major Professor, representing Nutrition and Food Management '■ : f— Head of