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Filtering by: Subject Rabbits Remove constraint Subject: Rabbits Committee Member Whanger, Phil Remove constraint Committee Member: Whanger, Phil Degree Field Animal Science Remove constraint Degree Field: Animal Science

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  • Dietary factors influencing enteric disorders of rabbits

    Creator:
    Grobner, Mark A.
    Abstract:
    An extensive literature review into the causes and controls of diarrhea was followed by three weanling rabbit performance trials to examine the influence of dietary modifications on diarrhea in the rabbit. In the first set of experiments, the ion exchangers clinoptilolite (0, 1.5 and 3.0%) and sodium bentonite (0 and...
    Resource Type:
    Masters Thesis
    Full Text:
    controls of diarrhea was followed by three weanling rabbit performance trials to examine the influence of

  • Effect of dietary crude protein level and source of supplemental protein on performance of commercial rabbits

    Creator:
    Sanchez, William K.
    Abstract:
    A study was conducted to determine the effect of dietary protein on performance of commercial New Zealand White rabbits. In Part I of this study, three levels of crude protein (17.5, 19 and 20.5%) were fed to lactating does and their offspring during a 12 month period. Total rabbits born...
    Resource Type:
    Masters Thesis
    Full Text:
    Rabbit Research Center for their financial support of this research. A special thanks goes to Dr. Peter

  • Evaluation of tree forage as a nontraditional feedstuff for small livestock

    Creator:
    Ayers, Anne Christine
    Abstract:
    Five experiments were conducted to evaluate tree forage as a feedstuff for small livestock, using the foliage of black locust (Robinia pseudoacacia) and hybrid poplar (Populus spp.). In the first trial, rabbits were fed diets containing 40% alfalfa (control), and 10%, 20% and 40% poplar leaves (PL) from untrimmed or...
    Resource Type:
    Masters Thesis
    Full Text:
    in my "rabbit work" and their support of me in the writing of my thesis. I know they would have