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Filtering by: Creator Primicerio, Raul Creator Armstrong, Claire

Documenting sustainability for value-added fish products

Creator:

Aschan, Michaela, Armstrong, Claire, Borit, Melania, Nielsen, Kaare, Primicerio, Raul, and Olsen, Petter

Abstract:

There are three main aspects of sustainability; the environmental, the social and the economic. When it comes to fisheries, stock sustainability is particularly important and the stock and ecosystem health has significant effects both on the environment and on the sector economy. In order to add value to a product,...

Resource Type:

Presentation

Full Text:

Holm, Kåre Nielsen and Raul Primicerio IIFET Conference 2014 The three main dimensions of