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Creator:: Mansour, N. S., Baggett, James R., and Oregon State University. Extension Service
Abstract:: Published January 1992. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: ) Mansour, Extension vegetable crops specialist, and James R. Baggett, professor of horticulture, at Oregon

Creator:: Mansour, N. S., Baggett, James R., and Oregon State University. Extension Service
Abstract:: Published April 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: was prepared by N. S. Mansour, Extension vegetable crops specialist; J. R. Baggett, professor of horti

Creator:: Mansour, N. S., Baggett, James R., and Oregon State University. Extension Service
Abstract:: Published February 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: vegetable garden N. S. Mansour and J. R. Baggett Make a garden plan Adjust your garden plan to the amount

Creator:: Oregon State University. Extension Service, Mansour, N. S., and Baggett, James R.
Abstract:: Los tomates (jitomates) son la hortaliza más popular del huerto doméstico. Son un fruto sabroso y proveen tanto vitamina C como muchos minerales requeridos para la nutrición adecuada. Se comen frescos o procesados en varias formas para usar más adelante.
Resource Type:: Technical Report

Creator:: Parsons, Jack, Mansour, N. S., Baggett, James R., and Oregon State University. Extension Service
Abstract:: Rhubarb is one of the popular early perennial vegetable crops. It is a brightly colored, highly flavored vegetable that is low in calories and high in vitamin C and calcium.
Resource Type:: Technical Report
Full Text:: high concentra- tion of oxalic acid and soluble salts. R Rhubarb is quite hardy; theleaves withstand

Creator:: Oregon State University. Extension Service, Baggett, James R., and Mansour, N. S.
Abstract:: Published January 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 43338. Revised by J. R. Baggett, professor of horti- culture, and N. S. Mansour, Extension vegetable

Creator:: Oregon State University. Extension Service, Mansour, N. S., and Baggett, James R.
Abstract:: Published August 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , and J. R. Baggett, professor of horticulture, Oregon State University.

Creator:: Mansour, N. S., Baggett, James R., and Oregon State University. Extension Service
Abstract:: Tomatoes are the most popular vegetable in the home garden. They’re a tasty fruit, and they supply vitamin C as well as many minerals needed for proper nutrition. They’re eaten fresh from the garden and processed in several ways for later use.
Resource Type:: Technical Report

Creator:: Baggett, James R., Stone, Alex, Myers, Jim, Kean, Deborah, Sullivan, Dan M. (Dan Matthew), 1954-, and Oregon State University. Extension Service
Abstract:: Adjust your garden plan to the amount of land available and the needs of your family.
Resource Type:: Technical Report
Full Text:: - cessive plantings. 2 ar tic ho ke s r hu ba rb h er

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Pacific Northwest Cooperative Extension, Mansour, N. S., and Baggett, James R.
Abstract:: Published August 1985. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Hubbard Hubbard Hybrid R Kindred Marblehead NK530 NK580 Sweet Meat More Gold Blue Hubbard Golden

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