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Filtering by: Subject Salmonidae -- Effect of pesticides on Creator Brewer, Linda J.

How to reduce bee poisoning from pesticides [2006]

Creator:

Oregon State University. Extension Service, Washington State University. Extension, University of Idaho. Extension, Riedl, Helmut W., Johansen, Erik, Brewer, Linda J., Barbour, Jim, and Pacific Northwest Cooperative Extension

Abstract:

Commercially managed honey bees pollinate a variety of crops in the Pacific Northwest, including tree fruits, berries, cucurbits, and crops grown for seed. This activity is economically significant. In 2004, the value of bee-pollinated crops in the region was approximately $1.7 billion. Nationally, the value of bee-pollinated crops in 2000...

Resource Type:

Technical Report

Full Text:

ingredient is listed on all pesticide labels. Some of the pesticides listed may not be registered for use
Evaluating compatibility of horticultural oils and sulfur with vineyard IPM

Creator:

Gadino, Angela Noelle, Walton, Vaughn M., Dreves, Amy J., Jones, Gregory V., Brewer, Linda J., and Oregon State University. Extension Service

Abstract:

Typhlodromus pyri (T. pyri) is a beneficial insect and key predator of Calepitrimerus vitis (C. vitis) in Pacific Coast vineyards. C. vitis is closely associated with short-shoot syndrome. The impact of horticultural (paraffinic) oils and sulfur on T. pyri is presented here. This publication contributes to integrated pest management and...

Resource Type:

Technical Report

Full Text:

sulfur on T. pyri adults and immature stages. Mortality of T. pyri in both stages was used to measure

ScholarsArchive@OSU

How to reduce bee poisoning from pesticides [2006]

Evaluating compatibility of horticultural oils and sulfur with vineyard IPM

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