Index Catalog // ScholarsArchive@OSU

Nutrient loading of surface waters in the Upper Klamath Basin : agricultural and natural sources

Creator:: Rykbost, K. A., Charlton, Brian A., and Oregon State University. Agricultural Experiment Station
Abstract:: Published March 2001. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2022

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2020

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2019

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2018

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2017

Creator:: Charlton, Brian A., Baley, Nichole, Lopez, Emily, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2016

Creator:: Charlton, Brian A., Baley, Nichole A., and Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2015

Creator:: Charlton, Brian A., Baley, Nichole A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2014

Creator:: Charlton, Brian A., Baley, Nichole A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2013

Creator:: Charlton, Brian A., Baley, Nichole A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2012

Creator:: Charlton, Brian A., Baley, Nichole A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. Although the development of...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2011

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2010

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2009

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Klamath Basin Potato Variety Development Summary : 2008

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report

Selection and Improvement of Teff Accessions for Improved Forage Growth, Yield, and Nutritional Quality, 2009

Creator:: Roseberg, Richard J., Charlton, Brian A., Shuck, Rachel A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: As we described previously and elsewhere in this annual report, teff (Eragrostis tef [Zucc.], Poaceae) is a warm season (C4) annual tropical grass that can produce good quality forage during a short summer time frame, and thus has the potential to be a viable crop choice when forage producers: a)...
Resource Type:: Technical Report

Forage Yield, Forage Quality, and Seed Production of Teff in Response to Three Herbicides, 2009

Creator:: Roseberg, Richard J., Shuck, Rachel A., Charlton, Brian A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: As we described previously and elsewhere in this annual report, teff (Eragrostis tef [Zucc.], Poaceae) is a warm season (C4) annual tropical grass that can produce good quality forage during a short summer time frame, and thus has the potential to be a viable crop choice when forage producers: a)...
Resource Type:: Technical Report

Yield and Forage Quality of Six Teff Seed Brands as Affected by Seeding Date in the Klamath Basin, 2009

Creator:: Roseberg, Richard J., Shuck, Rachel A., Charlton, Brian A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: There are times when forage producers desire a quick-growing, high quality annual forage in mid-summer in situations such as: less-than full season irrigation water supply; need for an emergency crop due to crop failure; or forage rotation crop between alfalfa stands. Currently there are few good options in these situations....
Resource Type:: Technical Report

Yield and Forage Quality of Six Teff Seed Brands as Affected by Seeding Date in the Klamath Basin, 2008

Creator:: Roseberg, Richard J., Charlton, Brian A., Shuck, Rachel A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: There are times when forage producers desire a quick-growing, high quality annual forage in mid-summer in situations such as: less-than full season irrigation water supply; need for an emergency crop due to crop failure; or forage rotation crop between alfalfa stands. Currently there are few good options in these situations....
Resource Type:: Technical Report

Selection and Improvement of Teff Accessions for Improved Forage Growth, Yield, and Nutritional Quality, 2008

Creator:: Roseberg, Richard J., Charlton, Brian A., Shuck, Rachel A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: As we described previously and elsewhere in this annual report, teff (Eragrostis tef [Zucc.], Poaceae) is a warm season (C4) annual tropical grass that can produce good quality forage during a short summer time frame, and thus has the potential to be a viable crop choice when forage producers: a)...
Resource Type:: Technical Report

Search Constraints

Search Results

Limit your search